Cottage cheese marinated in yoghurt sauce with tomato, peppers, onions.
Tandoori Starter (Non Veg) Starters
Chicken Tikka (D) £3.49
Boneless chicken marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Malai Tikka (D) £3.99
Pieces of chicken breast marinated in soft cheese and yoghurt.
Lamb Tikka (D) £3.99
Boneless lamb marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Achari Chicken Tikka (D) £3.49
Boneless chicken marinated in yoghurt with pickle flavour made with delicate herbs and cooked in a charcoal oven.
Lamb Chops (D) £4.49
Lamb chops marinated in Nepalese spices and cooked in a charcoal oven.
Seekh Kebabs £3.99
Minced lamb marinated with onions, herbs, Nepalese spices cooked in a charcoal oven.
Mixed Grill (D) £6.99
Chicken tikka, seekh kebab, lamb tikka, malai tikka and served on a sizzler.
Tandoori Jingha (D) £6.99
King prawn marinated in a saffron sauce and cooked in a charcoal oven.
Fish Tikka (D) £3.99
Haddock fish marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Salmon Tikka (D) £5.49
Fillet of pink Scottish salmon gently marinated in dill, fennel and ginger with a trace of fresh lemon.
Lamb Three Way (D)(G) £4.49
A twist on the classic samosa - packed of finely minced lamb - in a home made pastry. Marinated this with robust flavours of our seekh kebab and the slow roasted lamb chops from the flames of clay oven.
Authentic Nepalese Starters
Lamb Sekuwa £5.49
Chowmein (G) £5.49
Stir fried mixed vegetables or chicken or special mild, medium or hot.
Chilli Paneer (D)(G) £5.99
Homemade cheese (diced cut) in corn flour and plain flour batter fried and cooked with salt, mix peppers, onion.
Chilli Chicken (G) £5.99
Diced cut chicken in corn and plain flour batter fried and cooked with salt, mix peppers, onion.
Chilli Prawns £7.99
Sweet & Sour Chicken (G) £5.99
Chicken Choila (D) £4.99
Choice of chargrilled chicken, lamb or duck marinated with onions, garlic, chilli, ginger and Gurkha spices.
Lamb Choila (D) £5.49
Duck Choila (D) £6.49
Chicken Sekuwa £4.95
Chicken or lamb marinated in a blend Himalayan herbs and spices cooked in charcoal oven.
Manchurian Chicken or Veg (G) £5.99
Garden fresh vegetables, finely diced and bound together - deep - skipped in a full bodied jus.
Momo's
Veg Momo (Dumplings)(G)(D) £3.49
Nepalese style steamed or fried veg dumplings served with tropical Nepalese chutney.
Chicken Momo (Dumplings)(G)(D) £3.99
Nepalese style steamed or fried chicken dumplings served with tropical Nepalese chutney.
Masu Momo (Dumplings)(G)(D) £4.49
Nepalese style steamed or fried lamb dumplings served with tropical Nepalese style tomato and sesame.
Main Courses
Dopiaza (Medium) £5.49
An onion based dish, seasoned and freshly cooked with several spices to produce a natural mild to medium spicy taste.
Bhuna (Medium) £5.49
Popular dish, with browned onions and selected spices to provide a very tasty meal of mild to medium.
Korma (D)(N) £5.49
A delicate dish of cream and coconut producing a very mild curry.
Rogan Josh (Mild) £5.49
A rich sauce cooked with onions, tomatoes, selected spices and garnished with coriander.
Pathia £5.49
Slightly sweet and sour, cooked with mango chutney and lemon sauce.
Madras (Hot) £5.49
A hot sauce cooked with chillies, a hint of lemon juice and plenty of spice.
Vindaloo (Extra Hot) £5.49
The classic very hot dish from Nepalese, plenty of spices and chillies.
Biryanies (Medium) £5.49
These dishes are specially fried and cooked with basmati fried rice, flavoured with saffron and accompanied with curry sauce of your choice or raita (yoghurt sauce).
Karahi (Hot) £5.49
These dishes are cooked in a dry sauce, using green peppers, blended spices garnished with lemon and fresh coriander.
Methi Chicken (Hot) £6.99
Cooked with onions, tomatoes, fresh fenugreek leaves.
Elachi Bhuna Lamb (Hot) £7.99
Onions, tomatoes, garlic, ginger and green chilli and flavoured with cardamom.
Vegetarian Dishes
Mixed Veg (D)(Medium) £5.99
Mixed vegetables cooked with traditional spices.
Aloo Saag (D)(Medium) £6.99
Fresh mustard leaves with garlic, ginger, herbs and green pepper. Medium hot spiced, cooked with potatoes and garnished with fresh coriander.
Aloo Gobi (D)(Hot) £6.49
Cauliflower and potatoes cooked with selected spices, ginger, garlic, onions and tomatoes, garnished with coriander.
Saag Paneer (D)(Medium) £6.99
Mustard leaves and homemade cheese cooked with selected spices, garlic, ginger, onions and tomatoes garnished with coriander.
Saag Mushroom (D)(Medium) £6.49
Mustard leaves and mushrooms cooked with selected spiced, garlic, ginger, onions and tomatoes, garnished with coriander.
Tarka Daal (Mild) £5.99
Lentils cooked with garlic, ginger, tomatoes and garnished with fresh coriander.
Bhindi Tarkari (Medium) £6.49
Lady fingers, cut to cubes, onions, tomatoes, garlic, ginger, coriander and green chillies.
Daal Makhani (D) £6.49
Black hole lentil cooked with garlic, ginger, butter and tomatoes, garnished with fresh cream.
Matar Paneer (D) £6.49
Homemade cheese and peas cooked in Nepalese spices and garnished with fresh coriander.
Paneer Butter Masala (D) £7.49
Homemade cheese cooked in butter sauce and garnished with cream.
Malai Kofta Grated Indian Cheese (D) £7.49
Ground cashew paste, onion pasted, tomato puree mixed with cream and butter and fresh coriander.
Nepalese Dishes
Lekali Timur Masala (Medium) £7.49
Chicken breast or lamb cooked with Nepalese special spices and fresh ginger, garlic and Himalayan black peppers.
Mango Nepali Chicken (D) £7.49
Chicken breast with mild mango flavour curry cooked with chefs special Nepali herbs.
Salmon Taka Tak (D)(Medium) £8.99
Grilled salmon cooked with fresh ginger, garlic, chilli and onion and Himalayan sauce.
Lahure Chicken Curry (Medium) £7.49
Chicken Thai cooked with a special Nepalese spices.
Keema Kerau (Medium) £6.49
Fine mince of lamb cooked with ginger, garlic, paste, cumin, cardemon and bayleaf finished with fresh green, garden peas.
Lasuni Chilli Duck (Medium) £8.99
Seasoned duck breast sauteed and simmered in its own juices made aromatic chillies, coriander and freshly ground herbs and spices.
Khasi Ko Masu (on the Bone)(Medium) £7.99
Slow cooked goat meat on the bone cooked in onion, tomato, garlic, ginger and sauce real depth of flavour.
Aloo Tama (Medium) £6.99
Potato and bamboo shoots cooked with Nepalese special sauce.
Gurkhali Saag (D)(Medium) £6.99
Fresh mustard leaves cooked with ginger, garlic and Himalayan spices.
Special Dishes
Chicken Tikka Masala (D)(Medium) £7.49
This dish is cooked in a tandoor and then with fusing exotic masala sauce prepared from oriental spices with fresh tomatoes and coriander.
Gurkha Special (D)(Medium) £7.99
Chicken, lamb, prawns, mushrooms and cheese cooked with chef's own special recipe.
Chicken Makhani (D)(N) £7.49
Tender, mildly spiced barbecued chicken with aromatic spices, fresh cream and cashew paste.
Lamb Saag (D)(Medium) £7.99
Cooked with spinach, onions, tomatoes, garlic and garnished with fresh coriander.
Chicken Saag (D)(Medium) £7.49
Cooked with spinach, onions, tomatoes, garlic and garnished with fresh coriander.
Special Biryani (D)(Medium) £7.99
Lamb, prawns, chicken, mushrooms and paneer cooked with spiced fried rice and tomato, accompanied with your choice curry sauce, yoghurt sauce or bhuna sauce.
Fish Masala Karahi (Hot) £7.49
Fish cutlet cooked with tomatoes, ginger, garlic and spices, garnished with fresh coriander.
Lamb Jalfrezi (Hot) £7.99
Small pieces of lamb cooked with onions, garlic, ginger, tomatoes and peppers, garnished with fresh coriander.
Chicken Jalfrezi (Hot) £6.99
Small pieces of chicken breast cooked with onions, garlic, ginger, tomatoes and peppers, garnished with fresh coriander.
King Prawn Masala (Hot) £7.99
Tiger king prawns cooked with onions, garlic, ginger, fresh green chillies and methi leaves garnished with fresh coriander.
Tandoori Chicken (D)(Medium) £6.49
Whole chicken marinated in yoghurt sauce and cooked in charcoal oven and served with rice, curry sauce of your choice or raita (yoghurt sauce).
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN / PRAWN / MEAT £4.60
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Yasai Yaki-Udon (V) £7.95
Same as above but with udon noodles.
7 Up 330ml £1.75
Citrus Sake £23.80
Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Fuji Hiro Selection £16.95
Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Edamame (V) £4.95
Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Wakame-Su (V) £4.20
Seaweed & cucumber with Japanese sweet vinegar.
Chilli Yasai Soba (V) £8.95
Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.