Your choice of classic burger, fries and a drink. Please note, beef burgers are cooked to medium.
Two's Company £26.50
Choose any two burgers* plus three sides or fries for £26.50. Sharing the burger joy has never been so easy! All burgers cooked to medium. *excluding The Mighty
Beef
GBK Cheese & Bacon - Mature Cheddar £11.50
Crispy bacon, GBK BBQ sauce, house mayo, dill pickle, salad.
GBK Cheese & Bacon - American Cheese £11.50
Crispy bacon, GBK BBQ sauce, house mayo, dill pickle, salad.
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
Adraki Chop Sizzler (Medium Spicy) £15.50
Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Curry Sauce £4.95
Available in mild, medium, hot and extra hot.
Chicken Vindaloo (Extra Hot) £10.75
A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
King Prawn Puree (Medium Spicy) £8.25
A nice crispy puree with king prawn and sauce which has just a bit of bite.
Gilafi Seekh Kebab (Medium Spicy) £5.95
The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
Vegetable Samosa (V) (Medium Spicy) £4.75
Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
4550 Fried Chicken (Medium Spicy) £5.25
Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Alfie - halloumi, hummus and mint yoghurt £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Nellie - cream cheese, spinach and sun dried tomato £4.95
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Peroni £6.95
660ml 5.1%
White Macabeo, Spain £16.95
Chicken and Sesame Dumplings £6.25
with Bill's spicy chutney
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
topped with sliced celeriac, pomegranate & mixed seeds
Halloumi Burger £10.95
Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.