Four Seasons Restaurant Wrea Head Scarborough in North Yorkshire Menu

Four Seasons Restaurant Wrea Head Scarborough in North Yorkshire has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Philcampo Lane offers many options including Philpotts Favourite Bakewell Tart and Lemon Loaf Cake. The Laurel Pub Co includes a wide range like Three Courses or Two Courses. Moretti Alla Toscana, Friuli and Moretti Alla Siciliana, Friuli from . Gino D'Acampo My Restaurant offers Burt & Nelly and Tango 0.33L.

Nearby Sample Menus

  • Dandellion & Burdock 0.33L (Can) £1.10
  • Diet Coca Cola £1.10
    • Size options available.
  • Tizer 0.33L (Can) £1.10
  • Cream Soda 0.33L (Can) £1.10
  • Baked Beans £1.20
  • Curry Sauce £1.20
  • Scampi £5.90
  • Haddock £5.50
    • Size options available.
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Beer battered onion rings £2.75
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Chicken breast £12.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Hand cut chips £2.50
  • Bolognese £10.00
  • Bacon and Mushroom £10.00
  • Vegetarian £9.00
  • House Special £8.00
    • A little bit of this and that.
  • Flame Thrower £8.00
    • Pepperoni, pickled and crushed chillies and fresh tomatoes.
  • Garlic Bread Pizza with Cheese £5.00
  • Hot Shot £8.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Ham and Mushroom £9.00
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Honey glazed baby parsnips £4.25
  • A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
  • Crispy leaf salad with julienne of carrots, sliced apples, radishes and seeped raisins (v) -
  • Al Fumo Homemade tomato sauce, lightly smoked free range chicken breast, roasted peppers, balsamic red onions, bocconcini mozzarella and freshly grated Parmesan £12.95
  • Triple cooked pont neuf potatoes £4.50
  • MEAT -
  • Seafood and clam bisque chowder served with homemade toasted bread £8.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Portion of Chips £2.50
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Bacon & Brie £6.25
  • Bacon & Brie £5.15
  • Stilton £6.95
  • Carpaccio £11.00
    • Thinly sliced beef fillet, horseradish & pecorino cream sauce.
  • Pinot Grigio £24.75
    • Il Badalisc, Veneto
  • Pecorino £27.50
    • Contesa, Abruzzo.
  • Super Spicy Pizza £13.75
    • Spicy salami, 'nduja, pepper, buffalo mozzarella, parsley & chilli.
  • Pecorino Cheese Grated (V) £1.00
  • Greco Di Tufo £35.25
    • Villa Raiano, Campania
  • Brachetto D’acqui Rosé Sweet £24.75
    • Alasia, Piemonte.
  • Amore Rosé £29.25
    • Barberani, Umbria.
  • Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
    • Light to medium bodied with elegant red fruit notes and a long finish.
  • Sparkling Water Large £4.40
  • Spinach Gnocchi (V) £11.25
    • Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Donald Russell Chargrilled 8oz Beef Burger £14.95
    • Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Twice-Cooked Chips (V) £3.95
  • Brewdog Punk IPA 5.6% £4.20
  • Free (VG) £7.95
    • Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
  • Cheesy Garlic Bread £4.75
  • Cheeze Sauce £2.00
  • Dough Balls with Garlic Mayo £4.95
  • B4 Meat & Violife Cheese (VG) £7.75
  • Chocolate Ginger Bread Brownie £5.95
    • With dark chocolate sorbet and pouring soya cream.
  • Session IPA 4.6% £4.20
  • Wasabi Sauce (V) (M) £0.80
  • Sashimi Platter A £29.80
    • Salmon, tuna, seabass, seabream, mackerel, scallop & surf clam.
  • Plum Wine (ALC.10% 750ml) £20.00
  • Kuruma Ebi Yaki (3pcs) (SO) (G) (M) (E) (MK) (CR) £8.20
    • King prawn grill with Japanese cheeses with tobiko.
  • Salmon Teriyaki Don (SO) (G) (S) (F) £12.80
    • Grill salmon fillet with teriyaki sauce on rice.
  • Salmon Fried Rice (SO) (S) (E) £10.80
  • Tobiko (Flying Fish Roe) (SO) (G) £3.60
  • Ex-Girlfriend Roll (SO) (G) (M) (E) (F) £16.80
    • Spicy tuna, spring onion, chilli flakes, asparagus, spicy worchester sauce, mayonnaise & teriyaki sauce.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • BEST £3.55
  • Sausage £3.40
  • Bacon £3.40
  • Grated Cheese – Cold £1.10
  • Roast Beef Salad £3.60
  • Turkey £3.25
  • Tuna, Red Onion £4.30
    • & Mozzarella cheese.
  • Cheese and Onion Toastie £3.80
  • Yorkshire Fish Cake and Chips £5.40
  • Haddock and Chips £6.99
  • 100% Chicken Mini Fillets Bites £5.50
  • Gravy £1.50
  • Coke £1.25
  • Dandelion and Burdock £1.25
  • Calamari 5 Pieces £5.50
  • Heinz Baked Beans £1.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Chips £1.10
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Child All 3 Courses £7.00
  • Childs Main Course £3.00
  • OAP Price £4.70
  • Garlic Bread £1.00
  • - Cheese or Beans £3.50 / or both £3.75
Four Seasons Restaurant Wrea Head Scarborough

Four Seasons Restaurant Wrea Head Scarborough

location

Address

Barmoor Ln, Scalby, Scarborough YO13, UK

phone

Phone

0172337821

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
Barmoor Ln, Scalby, Scarborough YO13, UK
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