foodPark in Cambridge Menu

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foodPark in Cambridge has no menu available, but can choose from many other options such as Spinach & Rocket Leaves or Super Food Salad from Varsity Restaurant. Cafe Milano offers many options including Water and Bottle of Juice. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . The Restaurant Group Plc offers Green Box Sushi and Yaki Tori (4 Pcs).

Nearby Sample Menus

Lemon & Lime (1 Litre) £17.00
Strawberry (1 Litre) £17.00
Porridge £2.75
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Salted Caramel and Chocolate Tart £3.95
Vanilla £4.85
Nutella & Peanut Butter £7.25
Mint Chocoalte Chip (1 Litre) £17.00

Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Mixed Salad (V) £2.50
Pitta Bread (V) £2.00
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.

Erdinger Weiss-Wheat Beer 500ml £6.40
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.

Cote Du Rhone, France Bottle £16.90
Beef Chow Mein £6.80
Pork & Chinese Leaves Dumpling (12 pcs) £6.80
Sea Spiced Aubergine £7.80
Stir Fried Chinese Leek with Smoked Bean Curd £8.20
Beef Black Pepper Rice £6.80
Chicken Curry £7.50
Braised Sea Bass £16.50

Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.