Folly Restaurant in Faringdon Menu

Are you the owner? Manage this listing for free.

Folly Restaurant in Faringdon has no menu available, but can choose from many other options such as Mineral Water (750ml) or San Perellegrino (330ml) from Mirch Masala. Broadways offers many options including Shiraz Delicious, soft & supple. (spicy flavours) and Cabernet Sauvignon Rich full fruit. (blackcurrant flavours). Organic Deli Cafe includes a wide range like Whole Earth Lemonade or Whole Earth Ginger. Mineral Water and Can from . Currydor offers 4500 Miles From Delhi and Mango Lassi.

Nearby Sample Menus

Battered Fish served with Chips or Vegetables £5.50
Chicken Nuggets served with Chips or Vegetables £4.50
Beer Battered Line Caught Cod with Chips & Salad £10.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Traditional Lasagne with a Mixed Salad £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50

HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
Massala Tea £1.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95

Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Carved Trio of Meats -
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Baby Calamari - with garlic aioli £4.45
Hot Chocolate £2.00
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Mixed Leaf Salad £2.50
Homemade Bread and Butter Pudding - with custard £5.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Fresh home-made chips £2.25
Mussels cooked in white wine, cream and garlic sauce £6.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25

Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.