Fitzwilliam Museum Cafe in Cambridge Menu

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Fitzwilliam Museum Cafe in Cambridge has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water (750ml) or Aqua Panna Still Water (750ml) from Revolution Bar. Tradizioni offers many options including Acqua and Juice. Wasabi Sushi & Bento includes a wide range like Ginger Sachet or Soy Sauce Sachet. Bottle of Blanquette De Limoux NV, Antech, Limoux and Vermentino, Domaine Les Yeuses IGP d'Oc from . Prezzo P L C offers Zi's Piri Piri and Water (500ml).

Nearby Sample Menus

Bramly Apple Cinnamon with Honey £7.25
Home Made Chocolate Truffles £1.50
Mint Chocoalte Chip (1/2 Litre) £10.00
Passionista £4.85
- Mango, pineapple and passionfruit.
Ham and Cheddar Croissant £2.85
Banana £4.85
Ham & Cheddar Croissant £2.85
Chari Tea (Black Tea with Lemon Flavour) £2.85

Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Pickled Vegetables (V) £1.50
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.

Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Sweet Potato Fries £3.95
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Rekordelig Strawberry & Lime 500ml £5.25
Duvel Belgian 330ml £8.40
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Hand Cut Fries £3.95

Mix Vegetables Dumpling (12 pcs) £6.50
Tung-Choi with Garlic Sauce £8.20
Beef with Black Bean Sauce £7.90
Peking Ribs £7.90
Beef Ginger & Onion Rice £6.80
Beef Curry Rice £6.80
Beef Black Bean Rice £6.80
Cote Du Rhone, France Bottle £16.90

Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.
Lamb Biryani £11.99
- An aromatic of flavoured rice cooked with lamb.
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.