The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Jalapeno Poppers £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Coleslaw £1.50
Arancini £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Larb Moo (Hot) £8.95
Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.
Pad Mee £5.00
Stir-fried egg noodle, with egg, bean sprout and carrot.
Red Squid Curry £12.95
Think Grandma cooking for her family. Squid hand filled with minced chicken cooked in a thick, velvety red curry.
Pad Si- ew £7.00
Stir-fried rice noodle with egg and green vegetables in dark soy sauce.
Ped Pud Khing £9.50
Stir-fried roasted duck with ginger and mixed vegetables.
Set Menu B (Baan Chom Suan) £45.90
Starter: So siam royal platter. Main Courses: Authentic green curry, stir-fried king prawns with Thai sweet basil leaves, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Gai Pud Preaw Waan £9.50
Stir-fried chicken with vegetable in sweet and sour sauce.