EDWARD's Canteen Kitchen in Nottinghamshire Menu

EDWARD's Canteen Kitchen in Nottinghamshire has no menu available, but can choose from many other options such as Soft Drinks (Can's) or Raitha from Balti Hut. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Hot Rock Grill includes a wide range like Yoghurt or Olives. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers Alfresco and A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits.

Nearby Sample Menus

  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Mashed Potato (v) £2.95
  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Spicy spirals £1.50
  • Chorizo, olives, pepper & onions in a light tomato sauce with tagliatelle -
  • Carved honey roast ham £4.90
  • Sautéed mushrooms £1.00
  • Olives, bread & balsamic oil (v) £4.90
  • - Small £6.90 / Regular £8.90
  • Homemade pate served with red onion chutney & toasted bread £4.90
  • With mixed cheddar (v) £4.90
  • Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
  • Whole Fried Mushrooms £3.45
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • - Also available with prawns £6.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Pav Bhaji £6.50
  • Ben & Jerry's Ice Cream £5.99
  • Chocolate Burfi (350g) £3.99
  • Vegetable Biryani £8.00
  • Motichoor Ladoo (350g) £3.99
  • Daal + 2 Roti £6.50
  • Onion Paratha £3.50
  • Bhindi Aloo + 2 Roti £7.00
  • Tandoori Chicken £8.50
  • Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
  • Mushroom Rice £3.50
  • Prawn Biryani £11.50
  • Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
  • Achari Slightly hot curry cooked with lime pickle. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Tikka Biryani £11.50
  • Dhal Soup Lentils £3.90
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Tropical £8.50
    • Cheese, tomato, pepperoni & pineapple.
  • Meat Feast £6.10
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Deal 4 £4.50
    • Veggie burger, fries & can.
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Tikka Kebab £7.00
  • Hot & Spicy £6.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • New Yorker £7.50
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • Spicy Potato Wedges £3.50
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Appletizer £2.90
    • 275ml Bt
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Slaw £3.00
    • Creamy house slaw (V)
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Pulao Rice £3.95
    • Basmati rice cooked with saffron.
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • Daal Makhani (Medium Spicy) £8.25
    • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Corona £4.00
    • 330ml.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Budweiser £4.00
    • 330ml.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Peroni £6.95
    • 660ml 5.1%
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Sweet Potato Fries (V) (G) £4.25
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Garlic Bread - with melted cheese £2.75
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Corona £5.99
    • 710ml ABV% 4.2
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Chicken Dumplings £2.50
  • Curry Mutton £3.75
  • Jerk Chicken (Boneless) £6.00
  • 3C'z Calypso Callaloo (Vege) £3.75
  • Fish Bites £2.50
  • Brown Stew Chicken (Boneless) £3.75
  • Fish Bites £2.50
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
EDWARD's Canteen Kitchen

EDWARD's Canteen Kitchen

location

Address

142 Wollaton Road, Beeston, Nottingham NG9 2PE, England

phone

Phone

01159226309

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 2:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 2:00 PM, 7:00 – 10:00 PM, Friday: 9:00 AM – 2:00 PM, 7:00 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 7:00 – 10:00 PM, Sunday: 9:00 AM – 1:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , International , Street Food , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Delivery ,  Street Parking ,  American Express ,  Takeout ,  Mastercard ,  Visa ,  Wheelchair accessible

Location
142 Wollaton Road, Beeston, Nottingham NG9 2PE, England