Eat & Drink Co. in Nottinghamshire Menu

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Eat & Drink Co. in Nottinghamshire has no menu available, but can choose from many other options such as Fanta 0.33L or 7 Up 0.33L from Wok In Wok Out. Reds True Barbecue - Nottingham offers many options including Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%). Nads includes a wide range like 7Up or Tango. Bottle of Tequila and Bottle of Scotch from . Jamcafe offers Antalya Turkish Restaurant and Sprite.

Nearby Sample Menus

Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.

Bowl of new potatoes & butter £2.50
Taylors pie, hand cut chips & garden peas £5.50
Mixed garden salad £2.50
Tuna & cheddar cheese £5.50
Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
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Scampi, garden peas & hand cut chips £5.50
Why not add? -

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90

Garlic Nan £3.50
Mumbai Potato Lightly spiced potato £4.10
Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
Chutney Tray £1.50
Pathia Hot, sweet and sour curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
Mirchi Kurma Chicken in a fairly hot creamy sauce with coconut and fresh chillies £8.90

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Veg Samosa £0.75
Mango Shake £3.00
Keema Bhuna £8.50
Shahi Paneer + 2 Roti £7.00
Pani Puri £5.00
Ben & Jerry's Ice Cream £5.99
Stuffed Chilli £1.50
Chole Bhature £6.50

Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
Coke Zero £1.99
- 330ml
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Belvoir Elderflower Presse £2.99
- 250ml
Coke £2.49
- 330ml
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Belvoir Raspberry Lemonade £2.99
- 250ml

Chicken and Sesame Dumplings £6.25
- with Bill's spicy chutney
Macaroni Cheese (V) £4.75
Elderflower Pressé £3.75
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Fried Halloumi Sticks £6.50
- with Bill's chutney.
Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)

Today’s pate - served with granary toast £3.45
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Garlic Bread - with melted cheese £2.75
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50

Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.
Deal 7 £5.00
- 2 SFC, fries & can.
Diet Coke £1.50
Strawberry Cheesecake £2.50
12 Wings £5.00
Lamb Burger £3.50
6 Wings £3.00
Curly Fries £3.00

Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Strawberry Lemonade £2.50
- 500ml Bottle
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Strathmore Sparkling Water £2.60
- 330ml Bt
Soda Folk Cream Soda £2.90
- 330ml Can
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Onion Rings £3.00
- Beer battered crispy onion rings (V)

Corona £4.00
- 330ml.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Diet Coke £2.50
- Diet Coke 500ml Bottle

3 Cz Coconut Sponge £1.00
3C'z Calypso Callaloo (Vege) £6.00
3C'z Calypso Cabbage (Vege) £3.75
Fried Chicken £6.00
Add Cream 50p
Fish bites £3.50
Curry Mutton £6.00
Coke 65p

Adraki Chop (Medium Spicy) £6.95
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.
Bhindi Do Piazza (Medium Spicy) £8.25
- Okra packed with tangy melange of onion and fresh spices.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.