Dukeries Lodge in Nottinghamshire Menu

Dukeries Lodge in Nottinghamshire has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys. Grounded Kitchen offers many options including Ice Cream (PB) and Tuna Mini Salad. Indigo Take Away includes a wide range like Mango Lassi or Rubicon. Bottle of Drink 1.25ltr and Can of Drink from . Plaza Fish and Chips offers Chettinad Restaurant and Paratha (2 Pieces).

Nearby Sample Menus

  • Coke £1.50
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Avocado Salad (v) £4.50
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Cacik (Classic Tzatziki) (v) £6.00
    • Yoghurt with finely chopped cucumber, mints and garlic.
  • Izmir Kofte £16.00
    • Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
  • Unless otherwise stated the dishes below can be presented with a choice of hand cut chips, spicy spirals, new potatoes, jacket potato or fresh mash… -
  • Chorizo, olives, pepper & onions in a light tomato sauce with tagliatelle -
  • Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
  • Carved ham, jalapeno & cheddar £5.40
  • Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
  • Warm fillet of beef strips with mixed leaves, red onion, chillis & cherry tomatoes -
  • Homemade pate served with red onion chutney & toasted bread £4.90
  • Fillet beef & mushroom teriyaki served with fresh noodles £9.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Seasoned Potato Wedges £3.45
  • Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
  • Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Bhuna Medium curry cooked with onions and fresh coriander - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
  • Tandoori Chicken £8.50
  • Chicken Shashlik £11.50
  • Brinjol Bhaji Aubergine £4.10
  • Spicy papadom £1.10
  • Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
  • Lamb pollak Lamb cooked with fresh spinach, and fresh coriander, slightly hot. £8.90
  • Chicken Shahi £8.50
  • Tiffin/Thali £8.00
    • 1 daily special curry, 4 roti, 1 daal, 1 rice.
  • Daal Tarka + 2 Roti £6.50
  • Rajma + 2 Roti £7.00
  • Onion Paratha £3.50
  • Canned Soft Drinks £1.00
  • Lamb Curry £8.95
  • Gulab Jamun (6) £4.99
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Diet Coke £2.85
  • Kingsdown Natural Still Water 500ml £2.95
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • £6.95
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Coke £1.80
    • 330ml Can
  • Chicken Tikka Masala (N) (Mild) £9.95
    • We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Daal Makhani (Medium Spicy) £8.25
    • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
  • King Prawn Biryani (Medium Spicy) £15.95
    • Served with kachumber raita, salad and curry sauce.
  • Ice Cream - please ask for today’s selection £2.75
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Today’s soup - served with artisan bread £3.75
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Garlic Bread - with melted cheese £2.75
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Meat Feast £9.50
    • Pepperoni, chicken, spicy beef & ham.
  • Plain Naan £1.50
  • Vegetarian £8.50
    • Cheese, tomato, mushroom & green peppers.
  • Chicken £6.50
  • Chips and Cheese £3.50
  • Diet Coke £1.50
  • Hawaiian £5.50
    • Cheese, tomato, ham & pineapple.
  • 4pcs Garlic Bread £2.50
  • Chicken Bites Boneless £6.00
  • 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
  • Chips £1.50
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • 3 Cz Carrot Cake £1.00
  • Calypso cabbage portion £1.50
  • Jerk Chicken (Boneless) £6.00
  • 3 Cz Cherry Sponge £1.00
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Appletizer £1.99
    • 330ml
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
Dukeries Lodge

Dukeries Lodge

location

Address

High Street, Edwinstowe, Nottingham NG21 9HS, UK

phone

Phone

01623822553

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Television ,  Groups ,  Seating ,  Serves Alcohol ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Wheelchair accessible

Location
High Street, Edwinstowe, Nottingham NG21 9HS, UK