Address
19 New Bridge Street, London EC4V 6DB, England
Diciannove in London Menu
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Diciannove in London has no menu available, but can choose from many other options such as Rekorderlig Strawberry & Lime or Urban Orchard (VG)(GF) from The Cut Bar Restaurant Cafe. Super Fry Fish Bar offers many options including Bottles (1.5L) and Cans. Leon - High Holborn includes a wide range like Large Fresh Mint Steeper or Fresh Mint Steeper. Sparkling Water (Large) and Sparkling Water (Small) from . Fish Fish offers Nineteen and Ribena Carton.
Nearby Sample Menus
- Prawn Cocktail - Succulent prawns on a bed of crisp lettuce with marie rose dressing £5.55
- Spaghetti Napoletana - With tomato and garlic sauce £6.90
- Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
- Risotto alla Pavarotti - Vegetarian rice and seasonal vegetable dish £7.40
- Mamma's Fish Fingers and Chips - Including a lollipop £3.90
- Scampi Fritti - Scampi deep feed in our crispy, light batter £12.50
- Pizza Quattro Staqioni - Tomato, mozzarella cheese, ham, mushrooms, olives and capers £7.60
- Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
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Chicken Dopiaza £5.95
- Pleasant dish, spiced, and garnished with onion.
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King Prawn Achar £10.95
- Prepared with special spices marinated in medium to hot sauce tantalizing pickle masala laced with onion and green peppers.
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Chana Bhaji (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
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Sag Potato (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
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Lamb Peshwari £7.50
- Cooked with green peppers, onion, and coconut in a medium masala sauce.
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Lamb Methi £5.95
- Medium strength, consisting of garlic, dry methi leaf, and other finely selected herbs.
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Prawn Sag £6.50
- Delicated spiced dishes cooked with spinach.
- Mushroom Rice £2.95
- Matured Cheddar & Red Onion Crisps N/A
- Tuna Nicoise Salad N/A
- Deluxe Sushi N/A
- Pure Pret Still - Pomegranate & Hibiscus N/A
- Tuna Melt Toastie N/A
- Love Bar N/A
- Jalapeno Chicken Hot Wrap N/A
- Tropical Green Tea N/A
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Goong Pat Kao Pote Oan £9.90
- Whole prawns stir-fried with spring onions and baby sweet corn.
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Gaeng Ped Yang (Roast Duck Curry) £9.90
- Slices of roast duck with tomato and pineapple in a savoury red curry.
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Neua Pat Namman Hoi £8.50
- Stir-fried beef with mushrooms and spring onions in oyster sauce.
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Khao Suay £2.80
- Steamed rice. Special Thai jasmine rice.
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Deep Fried Tofu £4.90
- Served with sweet chilli sauce.
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Massaman Chicken £8.90
- A mild curry with onion, cashew nuts and potatoes.
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Roast Rib of Pork £5.50
- Pork spare ribs marinated in honey, brandy, soya sauce and house special sauce, grilled over charcoal.
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Tom Kha £5.50
- A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
- Alexander's Special Fish Meze - A selection of cold & hot starters followed by a variety of fish dishes & salad £19.75 per person (min 2 person)
- Grilled Octopus - Charcoal grilled with olive oil £7.50
- Pork Kebab £11.00
- Greek coffee £1.50
- Garlic Mushrooms £4.45
- Alexander's Steak - Sirloin cooked in wine, mushrooms, onions & tomatoes £16.95
- Vegetarian Kebab - Grilled season vegetables served with salad £10.50
- Dolmades - Stuffed vine leaves filled with rice and herbs and served with Alexander's sauce, served with salad £10.25
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Pork Ribs in Sweet Peking Sauce £6.95
- Pork ribs with sliced onion cooked in sweet Peking sauce.
- Satay Sauce £1.85
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Peking Pork Dumplings £6.75
- Steamed pastry dumplings filled with minced pork & served with ginger & vinegar dressing
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Chicken & Mushroom Soup £4.95
- Clear soup with fresh chicken & mushrooms.
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Thai Tom Yum with Puck Soup £4.45
- Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.
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Tao Peng Sauce £6.95
- Spicy tao peng sauce with shredded onion, spring onion, carrot, celery, red & green pepper.
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Beef Siu Mai (6) £7.45
- Marinated minced beef in egg pastry.
- Hot & Spicy Tofu (V) £6.85
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Inferno £9.31
- Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.
- Hand Cut Tuna Tartare with Avocado £10.90
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Ham and Mushrooms £7.31
- Tomato sauce, mozzarella, ham and mushroom.
- Veal Milanese with Rocket Salad and Cherry Tomatoes £20.90
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Paccheri Wild Boar £10.90
- Wild boar “ragu”, taggiasche olives and tomato sauce.
- Bread, Breadstick, and Croutons £3.50
- San Pellegrino 750ml Glass Bottle £4.00
- Slow Cook Lamb Shoulder, Stuffed with Mushrooms, Served with Mashed Potatoes £16.90
- Keema Biryani £5.99
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Bd Favourite Pizza £14.99
- Spicy chicken, spicy keema, tandoori chicken, pepper.
- Bottle of Drinks 1.5L £2.50
- Tandoori 1/2 £4.49
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BBQ Tex Special Pizza £14.99
- BBQ sauce, chinese chicken, pepper red onion.
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Hawaiian Pizza £11.99
- Pineapple, turkey, mushroom.
- 6 Nuggets & Chips £4.50
- Garlic Sauce Large £0.90
- Tandoori Chicken (1/4) £2.95
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Papadom or Spiced Papadom £0.60
- Thin crispy lentil bread.
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Cheese Naan £2.10
- With cheese.
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Jungle Vegetable £2.95
- Spinach, lentil, mix veg and green chilli cooked in thick sauce.
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King Prawn Purees £3.95
- Goan spicy king prawns served with deep fried bread.
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Chicken or Lamb Balti £6.95
- Chicken or lamb cooked with sliced onion, green pepper, herbs and spices and then blended into a rich curry with our special balti paste.
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Capsila Chicken £6.50
- Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
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Napali Chicken or Lamb £6.50
- Chef's special recipe, in fairly hot sauce with green pepper and chutney onion.
- Mixed Salad £3.50
- Croque - Monsieur £7.00
- Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain, 2017 £25.00
- Buttered Mash Potato £3.80
- Croissant £1.80
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Royale Salmon £9.50
- Poached eggs, smoked salmon, Espelette pepper hollandaise, multigrain tartine.
- Crêpes with Nutella £5.00
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Pork £16.00
- Pork belly caramelized with honey & spices, sweet potato purée.
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10" Vegetarian Classic (V) £8.99
- Onion, mushrooms, mixed pepper and fresh tomato.
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7Up £0.99
- 0.33L or 1.50L.
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12" Mix Pepper Passion (V) £10.99
- Mix pepper, onion, jalapeno and green chilli.
- Chicken Strip Wrap £3.49
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Nachos £3.99
- Tortilla chips topped with salsa sauce, mozzarella & jalapenos.
- Corn On The Cob £1.99
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Cheesy Bite Special £16.99
- Any large pizza, 4 pieces garlic bread, 6 wings & 1.5ltr drink.
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12" Chicken Rio £10.99
- Tandoori chicken, cspicy chicken, bbq chicken and plain chicken.
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Hot Dish (Extremely Hot) £8.95
- Bangladeshi & Indian classic prepared with sun-dried chilli & other mix herbs & spices.
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Karahi Chicken Tikka Massala (Medium) £9.95
- Marinated chicken tikka, karahi masala, coriander, chopped tomatoes, sliced onions & chillies.
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Dansak Dishes (Mild) £8.95
- Special combination of spices with split lentils & sugar to produce the lovely hot, sweet and sour taste.
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Egg Curry £9.95
- Boiled egg, cut in half, fried with ground turmeric, cooked with fresh herbs and mixed spices.
- King Prawn Butterfly £5.95
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Saag Aloo (Spinach Potato) £6.95
- Spinach & potatoes cooked in a smooth textured gravy.
- Tandoori Chicken £3.95
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Karahi Gosht (Lamb Curry) £8.95
- These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smoky flavour.
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Vegetarian Pide (v) £12.50
- Mushroom, tomato, green and red peppers, olives, onions and mozzarella.
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Baklava £4.50
- Golden brown filo dough, with a thick middle layer of crushed pistachio nuts, topped with syrup and finished with a sprinkle of pistachios.
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Sarma Kuzu Beyti £17.50
- Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread with cheese and topped with tomato sauce, then drizzled with butter served with yogurt and bulgur; served with salad.
- Coke (Bottle) £2.80
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Acılı Ezme Salata (v) £6.00
- Tomato, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing.
- Villa dei Fiori Montepulciano d'Abruzzo - Marche - Italy £21.50
- Palmer & Co Brut Reserve NV - Champagne £68.50
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Lamb Shish (Large) £16.50
- Lean and tender cubes of lamb skewered and grilled over charcoal.
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Burrito £8.00
- Soft toasted tortilla, packed with black beans, lime & cilantro rice, onion & peppers, grated cheese choice of meat or veg and salsa.
- Orange Juice £3.00
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Mex & Mix £12.00
- Any main with two fillings.
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Quesadilla £8.00
- Grilled tortilla packed with melted cheese onions and peppers salsa and filled with choice of meat or veg folded and cut in half.
- Apple Juice £3.00
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Dos Amigos £22.00
- Two mains and two sides.
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Pico De Gallo £4.00
- Mexican salad equal amounts of tomato, onion & coriander dressed with lime.
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Jalapeno Poppers £4.00
- Breaded jalapeño stuffed with cream cheese and served with sour cream dip.
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King Prawn Katsu Uramaki £10.50
- Crispy breaded tiger prawn and cucumber inside out rolls finished with sesame seeds and sweet chilli mayo.
- Prawn Katsu and Salmon Teriyaki £12.90
- Miso Soup £3.00
- Chicken Katsu and Salmon Teriyaki £12.90
- Main Divide Riesling (12.5%) NZ Bottle £32.50
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Nigori Sake (300ml) £18.00
- Cloudy, rich and well balanced sweetness.
- Beef Yakisoba £10.00
- Vegetable Tempura £4.50
Diciannove
Phone
02074388052
Opened hours
Monday
12:00 - 14:3018:00 - 22:00
Tuesday
12:00 - 14:3018:00 - 22:00
Wednesday
12:00 - 14:3018:00 - 22:00
Thursday
12:00 - 14:3018:00 - 22:00
Friday
12:00 - 14:3018:00 - 22:00
Saturday
18:00 - 22:00
Price
$30 - $50
Type
None
Service
None
Cuisine
Contemporary , European , Gluten Free , Italian , Vegetarian
Features
Groups , Seating , Highchairs Available , Mastercard , Visa , Free Wifi , Romantic , Wheelchair accessible , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , American Express
19 New Bridge Street, London EC4V 6DB, England
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