Chutney Tandoori in Greenwich Menu

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Set Meal for 1 £14.50
- 1 starter, 1 main dish, 1 side dish, 1 rice, 1 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
Set Meal for 2 £25.00
- 2 starter, 2 main dish, 2 side dish, 2 rice, 2 naan bread and bottle of coke. With papadom, mint sauce and onion salad.

Stuffed Pepper £3.95
- Whole green pepper stuffed with lightly spiced mince, chicken and lamb tikka, cooked in our tandoori oven.
Chicken Chaat or Aloo Chaat Masala £2.95
- Chicken or potatoes lightly coated with fresh coriander, cucumber, tomatoes and green pepper, tamarind sauce adds a shard tangy taste.
Mixed Vegetarian Kebabs (2 Pcs) £2.95
- Assorted kebabs made with crushed vegetable, deep fried and toast with butter.
Chicken Tikka or Lamb Tikka (4 Pcs) £2.95
Fish Tikka £3.95
- Fresh fish mildly marinated and grilled in a clay oven and served with salad.
Tandoori Chicken (1/4) £2.95
Tandoori Wings (4) £2.50
Stuffed Mushrooms £2.95
- Traditional recipe from goa, served with fresh coriander, mint chutney and salad.
Tandoori Lamb Chops £3.95
- Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
Samosa (2 Pcs) £2.50
- Spiced minced chicken or lamb or mixed vegetable fried in crispy light pastry.
Chutney Platters (Mixed Starter) £3.95
- Chicken tikka, lamb tikka, sheek kebab, onion bhaji.
Garlic Mushroom £2.95
King Prawn Butterfly £3.95
- Mildly spiced king prawn deep fried and toast with butter.
King Prawn Purees £3.95
- Goan spicy king prawns served with deep fried bread.
Prawn Puree or Sag Prawn Puree £2.95
- Goan spicy prawns served with deep fried bread.
Chicken Pakora (4 Pcs) £2.95
- Slice of spring chicken marinated in special sauce, deep fried and toast with butter.
Onion Bhaji (2 Pcs) £2.50
Sheekh or Shami or Reshmi Kebab £2.95
Dall Soup £2.50
Kebab Roll £3.50

Shahi Chicken Tikka £5.95
- Pieces of spring chicken tikka spiced and grilled in charcoal stuffed with ponir.
Tandoori Chicken £5.95
- Half marinated chicken barbequed on skewers.
Chicken or Lamb Tikka £5.95
- Pieces of spring chicken or lamb tikka lightly spiced and grilled on charcoal.
Tandoori Lamb Chops £7.45
- Lamb chops marinated in spices, cooked in clay oven with green pepper and onions.
Tandoori King Prawn £8.95
- Marinated in yoghurt, garlic and mild spice and grilled.
Tandoori Mixed Grill £8.95
- Chicken tikka, lamb tikka, tandoori chicken, sheek kebab tandoori king prawn and naan bread served with salad.
Chicken or Lamb Shashlik £6.95
- Chicken or lamb tikka marinated in yoghurt grilled in clay oven with onion, tomatoes and green peppers.
Tandoori King Prawn Shashlik £8.95
- King prawns marinated in yoghurt and mild spices, grilled in clay oven with onion, tomatoes and green peppers.
Fish Tikka Shashlik £7.95
- Pieces of fresh fish mildly marinated grilled in a clay oven garnished with onion, tomato and green peppers.

Green Murgh Curry £6.50
- Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.
Goa Style Mixed Exotic £6.50
- Chicken tikka, lamb tikka, tandoori king prawn, sauce made with almond, tomatoes to an authentic home goan recipe.
Kharki Lamb £6.50
- Tender pieces of lamb cooked in fairly hot spice very dry sauce with garlic and ginger.
Mango Chicken £6.50
- A unique dish of bite size pieces of chicken tikka, cooked in fresh mango pulp, ground almond and fresh cream in a smooth and mild sauce.
Modu Kash £6.50
- Bite size chicken tikka marinated in honey cooked in a mild sauce.
Bombay Chicken or Lamb £6.50
- A popular South Indian dish, common to locals, tender pieces of chicken cooked in to medium to fairly hot sauce with potatoes and boiled eggs.
Chicken or Lamb Passanda £6.50
- Chicken or lamb tikka cooked in fresh cream cultured yoghurt and ground almond, a very mild dish.
Chicken or Lamb Mon Pasand £6.50
- A superb, slightly hot dish with a unique blend of herbs, spices and on addictive yoghurt Masala.
Murgh Makhni (Butter Chicken) £6.50
- Dices chicken marinated in yoghurt and then gently consisting of cream, ground almond and hint of fresh fenugreek.
Pistachio Chicken £6.50
- Diced pieces of chicken cooked with ground pistachio, green chillies, yoghurt, onions and herbs, garlic.
Chicken or Lamb Tikka Jalfrazi £6.50
- Chicken or lamb tikka cooked with fresh green chillies, garlic, tomato, onion, green pepper producing an aromatic mouth watering dish, fairly hot.
Chicken Rezala £6.50
- Fresh cooked chicken in chutney's special sauce and fresh herbs.
Rajeshwari Chicken £6.50
- Pieces of grilled chicken cooked into medium to fairly hot sauce, added with che's special recipe.
Naga Chicken or Lamb £6.50
- Chicken or lamb tikka prepared with green chilli sauce which is marinated in naga (chilli pickle) producing a mouth watering dish, served with onions and coriander.
Garlic Chicken or Lamb £6.50
- Cooked in medium spice with tomato, onion, green pepper and plenty of fresh garlic.
Korahi Lamb Chops £6.50
- Marinated lamb chop cooked with spices, chopped green peppers, onion, tomatoes, garlic, ginger (fairly hot).
Korahi Chicken or Lamb £6.50
- Diced pieces of chicken or lamb tikka cooked in medium spice with chopped green peppers, tomatoes, onion, garlic and ginger, served in cast iron bowl.

Capsila Chicken £6.50
- Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
Napali Chicken or Lamb £6.50
- Chef's special recipe, in fairly hot sauce with green pepper and chutney onion.
Himalay King Prawn £8.95
- King prawn cooked in a rich sauce with fresh cream, coconut, almond and butter.
Tandoori Mixed Jalfrazi £6.95
- Mixture of chicken tikka, lamb tikka, sheek kebab, potatoes and cauliflower cooked with capsicum, tomato, green chillies aromatic herbs and spices.
Shatkora Chicken or Lamb £6.50
- Shatkora's special lime which is only available in Bangladesh in Sylhet region, is unique aromatic taste makes it different from any other lime cooked in chutney spices medium in thick sauce.
Jilly Special £8.95
- Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.
Tandoori King Prawn Jalfrazi £8.95
- King prawn marinated in yoghurt cooked with capsicum, onion, tomatoes and green chillies in a thick sauce, fairly hot.
Lokhnai Gosht £6.50
- Tender chunks of lamb cooked in original lakhnoi style, covered with a rich onion and tomato sauce, fairly hot.
Boal Fish Masala £6.50
- Slices of fresh water fish from Bangladesh, marinated with a touch of spice and cooked in medium spice thick sauce with onion, tomato with green pepper, garlic, fairly hot.
Achari Chicken or Lamb £6.50
- Specialty from chutney, spices of chicken or lamb tikka cooked in fairly hot spices with pickles chopped green peppers, tomatoes and onions.
Chicken Tikka Moghlai £6.50
- Cubed chicken pieces marinated overnight spice, then grilled in tandoor then re-cooked with mince lamb in a thick fragrant sauce of fresh coriander, ginger, garlic and herbs.

Chicken or Lamb Balti £6.95
- Chicken or lamb cooked with sliced onion, green pepper, herbs and spices and then blended into a rich curry with our special balti paste.
Chicken or Lamb Tikka Balti £7.20
- Chicken or lamb tikka cooked with sliced onions, green pepper, herbs and spices and then blended to a rich curry with our special balti paste.
Balti Malai Razzala £6.50
- Crushed fresh mixed vegetable balls, deep fried, cooked with cottage cheese ground almonds in a rich creamy sauce.
Balti Special Vegetable £5.95
- Mushroom, spinach, aubergine, cheese and chick peas cooked with lemon juice and mustard seeds, herbs and spice and then blended with our special balti paste.
Tandoori King Prawn Balti £8.95
- King prawn marinated in yoghurt grilled in clay oven cooked with sliced onions, green peppers, herbs and spice and then blended in to a rich curry with our special balti paste.

Chicken or Lamb Tikka Masala £6.50
- Pieces of chicken or lamb tikka in chutney special masala sauce with fresh cream, ground almond and butter to an authentic home recipe slightly tangy taste.
Chicken or Lamb Chilli Masala £6.50
- Chicken or lamb cooked in fresh green chilli, garlic and tomato, green pepper, onions and herbs.
Tandoori Chicken Masala £6.95
- Succulent tandoori spring chicken off the bone with exotically rich sauce combining the fresh tang of citrus and a bit of green chillies.
Tandoori King Prawn Masala £8.95
- Charcoal grilled king prawns cooked in special tandoori masala.

Tapeli Joypuri £12.95
- Chicken or lamb cooked with tomatoes, onions and tapeli sauce.
Tapeli Bengal £12.95
- (Fairy hot) chicken or lamb cooked with aubergine, tomatoes, herbs and tapeli sauce.
Tapeli Garlic Moysuri £12.95
Tapeli Khazana £12.95
- (Fairly hot) chicken or lamb cooked with chick peas, herbs, spices and tapeli sauce.
Tapeli Tandoori King Prawn £13.95
- King prawn marinated in yoghurt cooked with capsicum, tomatoes, herbs and spices and tapeli sauce.
Tapeli Vegetarian £11.95
- Fresh mixed vegetable cooked with capsicum, various herbs, spices and tapeli sauce.

Curry (Medium) £4.50
Madras (Fairly Hot) £4.50
Vindalo (Very Hot) £4.50
Phall (Extreme Hot) £4.50
Bhuna (Medium) £4.50
Methi (With Fenugreek Leaf) £4.50
Dupiaza (Medium) £4.50
Rogon Josh (Medium) £4.50
Saag (With Spinach) £4.50
Pathia (Sweet, Hot & Sour) £4.50
Dansak (Sweet, Hot & Sour) £4.50
Ceylon (With Coconut) £4.50
Jalfrezi £4.50
Kurma (Very Mild) £4.50

Shodori Shabjee £6.95
- Aubergine cooked with spinach, potatoes, various herbs and spices.
Naga Shabjee £6.95
- Fresh mix vegetables cooked with chilli sauce, marinated with naga pickle, served with onion and coriander.
Zokigongi Shabjee £6.95
- Fresh mixed vegetables cooked with lentils and various spices.
Jointhapuri Shabjee £6.95
- Fresh mixed vegetables cooked with capsicum, onion, green chillies and spices.
Poneer Shabjee £6.95
- Spinach and peas cooked with home-made cheese and herbs in a rich and creamy sauce.

Vegetable Thali £12.95
- Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
Meat Thali £13.95
- Special mixture of individual chicken tikka Masala, chicken korma, lamb bhuna, tandoori chicken, sheek kebab and yoghurt, served with rice and naan bread.

Chutney Special Biryani £7.45
- Basmati rice cooked with chicken, lamb, prawn and dressed with omelette and salad.
Chicken or Lamb Biryani £6.50
Chicken or Lamb Tikka Biryani £6.95
King Prawn Biryani £8.95
Prawn Biryani £6.95
Mixed Vegetable or Mushroom Biryani £5.95

Bombay Potatoes or Sag Aloo £2.95
Motor Poneer or Sag Poneer £2.95
Brinjal Bhaji or Bhindi Bhaji £2.95
Chana Masala or Chana Sag £2.95
Mixed Vegetable Curry or Bhaji £2.95
Cauliflower Bhaji or Aloo Ghobi £2.95
Tarka Daal or Daal Samba £2.95
Mushroom Bhaji or Masala Mushroom £2.95
Sag Bhaji (Spinach) £2.95
Jungle Vegetable £2.95
- Spinach, lentil, mix veg and green chilli cooked in thick sauce.
Aloo Peas or Aloo Chana £2.95
- Potato with peas.

Plain Basmati Rice £1.95
Pilau Basmati Rice £2.10
Mushroom or Garlic Fried Rice £2.95
Peas Fried or Mix Vegi Rice £2.95
Coconut or Egg Fried Rice £2.95
Special Fried or Lemon Rice £2.95
Keema Rice £2.95
- Minced lamb with basmati rice.

Naan £1.85
- Leaved tandoori bread.
Keena Naan £2.10
- Stuffed with minced lamb.
Onion Kulcha Naan £2.10
Cheese Naan £2.10
- With cheese.
Peshawari Naan £2.10
- Sweet stuffed with ground almonds, sultanas.
Garlic Naan £2.10
Stuffed Naan £2.10
- Stuffed with fresh mixed vegetable.
Chilli Naan £2.10
Paratha £1.85
- Thick layered bread.
Egg Paratha or Stuffed Paratha £2.10
Chapati or Puree £1.20
- Thin doughy bread.
Butter Chapati £1.30
Tandoori Roti £1.50
Chips or Green Salad £1.80
Raita Cucumber or Onion or Mixed £1.50
Papadom or Spiced Papadom £0.60
- Thin crispy lentil bread.

Mango Chutney or Mint Sauce £0.50
Lime Pickle (Hot) or Onion Salad or Coconut Chutney £0.50
Bottle Drink £2.50
Can Drink £0.90
Mango Lassi or Sweet Lassi £2.50

Nearby Sample Menus

Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Still Water £1.80
- 330ml bottle.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Ginger Beer - Schwepps £2.00
- 200cl.

Calamari £6.50
- Squid rings in bread crumbs served with salad & tartar sauce.
Pinot Grigio (White Wine) £10.95
Lamb Ribs (Kaburga) £16.50
- Grilled lamb ribs served with rice, tomato and salad.
Diet Coke (Can) £2.20
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
One Person Vegetarian Meze (2 Course Meal) £18.95
- Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
Hoummous £4.50
- Chick peas with tahini a hint of garlic, lemon juice and olive oil.
Chips £2.95