Derwent Restaurant in North Yorkshire Menu

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Derwent Restaurant in North Yorkshire has no menu available, but can choose from many other options such as Irn-Bru .33 L or Bottled Water from Bamboo Gardens. The Mogul Room offers many options including Orange Britvic and Appletiser. Miller & Carter Leeds Light includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut offers Veeno and Rekorderlig Strawberries - Lime Cider 500ml.

Nearby Sample Menus

Doner £8.50
- Onion, doner meat.
Pepperoni £7.50
Chips £3.00
Dr Pepper £2.00
- 330ml.
Bacon Treat £8.50
- Bacon, mushroom, chopped tomatoes.
Salami and Mushroom £8.50
Garlic Mayo £1.00
Funghi £7.50

Jake's Special £9.95
- Another dish that was created for one of tour regular customers which we think you should all try (chicken or lamb).
King Prawn Shashlik £12.95
Balti £8.95
- Cooked in a traditional wok with ginger, capsicum and our chef's own balti masala, garnished with coriander.
Tikka £3.95
- Tender pieces of chicken breast fillets or morsels of meat grilled in the tandoori clay oven until golden brown.
Vegetable Curry £3.95
- Fresh vegetables cooked in a medium strength sauce with herbs and spices.
Passanda £7.95
- Almond powder in a creamy sauce.
Khulna £8.95
- Luscious pieces of chicken or tender meat cooked with aromatic spices and herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies and sweetcorn.
Shali £8.95
- Chicken or meat. This dish is well flavoured, cooked in a medium blend of spices with finely chopped potatoes, onions and tomatoes. The taste is further enhanced as it is garnished with fresh herbs and spices.

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Buttered new potatoes £2.25
Basket of bread £1.75

Garlic roast tiger prawns £2.50
“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Lamb samosas & cucumber raita £5.95
Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Rump steak £16.95
Cheese board, oatcakes, ale chutney, celery and walnuts £5.95

Four Seasons £10.00
- Pepperoni, ham, green peppers and mushroom.
Donner and Lamb Kebab £7.50
Meal deal 6 £15.50
- 2x donner meat and chips, 2x onion rings and a bottle of Coca Cola.
Bolognese £10.00
Meal Deal 7 £18.00
- Any 2x 12" pizzas and garlic bread with cheese.
Americano £9.00
- Pepperoni, peppers and onions
Kebab Pizza £8.00
BBQ Dip £0.60

- Fresh fruit basket -
Honey glazed baby parsnips £4.25
Fresh homemade beef lasagne (hot) -
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Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
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Al Fumo Homemade tomato sauce, lightly smoked free range chicken breast, roasted peppers, balsamic red onions, bocconcini mozzarella and freshly grated Parmesan £12.95

Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Ham £4.75
Salads – Served with chips or new potatoes - Cheese £6.95
Salads – Served with chips or new potatoes - Ham £7.50
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Chip Butty £3.50
Bacon & Brie £5.15

Dough Balls with Garlic Mayo £4.95
BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
Side Salad £3.95
Wish & Chips (VG) £10.95
- Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
Fiery Jack (VG) £7.95
- Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
Not Chilli Con Carne (VG) £11.95
- Served with french fries and side salad.
Mangoes on the Run Mango IPA 5.6% £4.20
Doblez Organic Verdejo (Bottle) £19.00
- A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.

Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
Goan Seafood Curry £16.25
- Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
- Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Roasted Rainbow Carrots (V) £3.95
Sparkling Water Small £2.50
Spinach Gnocchi (V) £11.25
- Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Diamarine Provence Rosé [Provence, France] £25.50
- Pale pink rose with fresh fruit and citrus peel aromas.

Salad £2.75
Cheese Ham Tomato & Onion Toastie £4.40
Jacket with Beans £3.75
Vegan Grated Cheese £3.05
Bacon £3.40
BEST £3.55
Jacket with Homemade Coleslaw £3.95
Tuna, Red Onion £4.30
- & Mozzarella cheese.

Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
DA-SH Water Cucumber £2.95
- 330ml
Still Water 330ml £2.15
The Power of Five £7.95
- Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.

Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.

Plaice £4.95
Gravy £1.50
Banana Fritter £3.95
Still Water £1.25
Apple Pie £3.95
Haddock Fillet £4.50
Hand Battered Onion Rings £3.50
Coke £1.25

B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
Crème brulee - Brandy snap, summer berry compote £4.50
Crayfish tails, lime and coriander mayonnaise £5.95
Green Salad £2.50
Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
Two Courses £17.50
Three Courses £19.95

Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Chips £1.10
Adults All 3 Courses £10.00
- Cheese or Beans £3.50 / or both £3.75
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
OAP Price £4.70
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
Childs Main Course £3.00