Tomato base, pastrami, pickled cucumber, sauerkraut and mustard drizzle.
Zoolander £12.00
Tomato base, caramelised red onion, sundried tomatoes, spinach and balsamic glaze.
The Transporter £12.00
Garlic, parsley and sriracha base, pulled pork, chicken, chorizo, red onion.
Finding Nemo £12.00
Tomato base, tuna, capers and olives.
Roadhouse £12.00
Tomato base, buffalo chicken, spring onion and chives.
Pig in the City £12.00
Garlic and parsley base, ham hock, sausage, bacon, red onion and chives.
The Dark Night £12.00
BBQ sauce, pepperoni, chorizo, jalapenos and sriracha drizzle.
Burgers
The Krusty Burger £9.00
Two stacked 4oz patties, lettuce, tomato, red onion and homemade burger sauce.
Dirty Chicken Burger £9.00
Freshly breaded chicken with melted cheese, lettuce, tomato, red onion, chipotle mayo and chives.
Louis Louis £10.00
Two 4oz patties, served with bacon, cheddar, onion rings, lettuce, tomato, red onion and BBQ sauce.
Delicatessen £10.50
Two 4oz patties, topped with pastrami, fresh pickled cucumber, spinach, tomato and mustard drizzle.
B12 Burger £10.50
Looks like beef, tastes like beef, but no cows are involved. (Veggie option - topped with halloumi and guacamole) (vegan option - topped with vegan cheese and vegan mayo)
Sides and Snacks
Twiced Cooked Cajun Wedges £4.00
Tossed in paprika salt and garnished with spring onion and chives.
Fries £3.50
Tossed in paprika salt and garnished with spring onion and chives.
Sweet Potato Fries £4.00
Tossed in paprika salt and garnished with spring onion and chives.
Chilli Cheese Fries £4.50
Tossed in paprika salt and garnished with spring onion and chives.
Served with salsa, sour cream, guacamole, jalapenos, spring onion and chives.
Honey Glazed Chicken Strips £5.00
Topped with spring onion, chives and a choice of sauce: BBQ, cajun, peri peri, chipotle, sweet chilli, buffalo, hoisin, spicy hoisin, sriracha or habanero.
Chicken Wings £5.00
Topped with spring onion, chives and a choice of sauce: Salt and pepper, BBQ, cajun, peri peri, chipotle, sweet chilli, buffalo, hoisin, spicy hoisin, sriracha or habanero.
Tater Tots
Napoleon Dynamite £4.00
Tots, sprinkled with salt and pepper and BBQ dip.
True Romance £4.00
Tots, served with halloumi and tossed in mozzarella, cheddar cheese, topped with salsa.
Spyro the Magic Dragon £4.00
Tots, topped with caramelised onion, feta cheese and pickled cucumber, served with a chipotle drizzle.
Pringles £4.00
Tots, topped with sour cream, bacon and chives.
Raging Bull £4.00
Tots, topped with buffalo chicken, chorizo and jalapenos.
Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
Tuna Steak £17.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Baked Cheesecake - see board for today’s flavour £3.50
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Winston - roasted vegetables and hummus £4.95
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Today’s soup - served with garlic bread or cheesy toast £4.25
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Fries £3.50
(V)
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Chicken Green Curry £13.75
with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Carrot Cake (V) £4.25
Halloumi Burger £10.95
Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
The Big Cheese £8.00
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce
House Fries £3.00
The perfect SideKick to any Stacks burger (V)
Smoky Beet £6.00
Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)