Curry Lounge in Nottingham Menu

Curry Lounge in Nottingham has no menu available, but can choose from many other options such as Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) or Juicebox Citrus IPA 330ml Can (5.9%) from Reds True Barbecue - Nottingham. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Crunch Munch includes a wide range like Coke or Vimto. Tarte Tatin and Compotée de Fruits d’Automne from . French Living offers Indian Spice and Spring Water.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Fanta £1.50
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Chocolate Fudge Cake £4.00
  • Chicken Shish £7.50
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Chicken Nuggets & Chips £6.50
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
Amores (sample menu)
  • Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
  • Risotto Con Vegitali Piccante V Vegetarian dish – a selection of mixed vegetables with freshly chopped parsley, garlic and chilli. £9.90
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
  • Filleted sea-bass £17.90
  • Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
  • Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
Little India (sample menu)
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Maharaj sweets restaurant (sample menu)
  • Mango Shake £3.00
  • Chilli Paneer + 2 Roti £7.00
  • Pav Bhaji £6.50
  • Chocolate Burfi (350g) £3.99
  • Rice £2.00
  • Gulab Jamun (6) £4.99
  • Aloo Mattar + 2 Roti £6.50
  • Baingan Aloo + 2 Roti £7.00
Chilli Peppers (sample menu)
  • Chicken £6.50
  • Donner Kebab £6.00
  • Spicy Potato Wedges £3.50
  • Hot & Spicy £6.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Deal 11 £5.00
    • 6pcs chicken strips, fries & can.
  • Donner Wrap £4.00
  • Garlic Naan £2.00
  • Garlic Delight £5.50
    • Garlic butter, mushroom, onions & sweetcorn.
Chiquito (sample menu)
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Guacamole Pot £0.99
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Coke Zero £1.99
    • 330ml
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
Caribbean Catering and Cuisine 3C (sample menu)
  • Curry Chicken (Boneless) £3.75
  • Fish bites £3.50
  • 3 Cz Jam Sponge £1.00
  • Jam Sponge £1.50
  • Fried Fish Boneless £6.00
  • Carrot Cake £1.50
  • Rum Cake (Wray & Nephews) £2.00
  • Option - Salad or Coleslaw N/A
Frankie and Benny's Uk (sample menu)
  • Sprite £1.50
    • 330ml Can
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • San Pellegrino Orange £1.80
    • 330ml Can
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Slaw £3.00
    • Creamy house slaw (V)
  • Coke Zero £1.50
    • 330ml Can
Five Guys (sample menu)
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • £6.95
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Bill's (sample menu)
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Bill's Pink Lemonade £3.75
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Kingsdown Natural Still Water 500ml £2.95
Alley Cafe (sample menu)
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Today’s soup - served with artisan bread £3.75
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Organic potato wedges - with sour cream or tomato sauce £3.60
4550 Miles From Delhi (sample menu)
  • Daal Makhani (Medium Spicy) £8.25
    • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • Onion Bhaji (V)(Medium Spicy) £4.50
    • Onions cooked with gram flour batter and deep fried to a crispy texture.
  • Chicken Tikka Masala (N) (Mild) £9.95
    • We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • King Prawn Biryani (Medium Spicy) £15.95
    • Served with kachumber raita, salad and curry sauce.
  • Paneer Tawa (Medium Spicy) £12.95
    • Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Curry Lounge

Curry Lounge

location

Address

110 Upper Parliament Street, Nottingham NG1 6LF, England

phone

Phone

01159418844

email

Email

bookings@currylounge.co.uk

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Television ,  Groups

Location
110 Upper Parliament Street, Nottingham NG1 6LF, England
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