Curry 2 Night in Nottinghamshire Menu

Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Imam Bayildi (Stuffed Aubergine) (v) £7.00
- Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
Chocolate Fudge Cake £4.00
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
French Fries (v) £2.95

Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
Taylors pie, hand cut chips & garden peas £5.50
Simply chicken £4.90
Tuna & cheddar cheese £5.50
Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
Roasted vegetable lasagne with & fresh side salad £4.90
Bowl of spirals £2.50
Sautéed mushrooms £1.00

Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
Insalata Di Mozzarella V Caprese Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil. £4.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Lamb Biryani £8.50
Extra Roti £0.75
Chilli Paneer + 2 Roti £7.00
Keema Bhuna £8.50
Tea £1.50
Aloo Paratha £3.50
Mixed Veg + 2 Roti £6.50
Mixed Paratha £4.00

Keema Rice £3.90
Madras Fairly hot and slightly tangy curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Bindi Bhaji Ladies fingers £4.10
Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
Sag Cheese Spinach and cheese £4.10
Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
Chicken Jalfrezi Chicken cooked in a spicy sauce of onions, fresh chillies and fresh coriander £8.50
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90

Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
Appletizer £1.99
- 330ml
Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
Desperados £3.99
- 330ml ABV% 5.9
Corona £3.99
- 330ml ABV% 4.2
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Gusto Ginger Beer £2.99
- 275ml

Slaw £3.00
- Creamy house slaw (V)
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
Brooklyn Lager £4.80
- 355ml Bt 5.2%
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Fanta £1.50
- 330ml Can
Brooklyn Special Effects £3.70
- 330ml 0.4%

Mozzarella Stick (6pcs) £3.50
Caribbean £5.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
Tray of Donner Meat £6.00
Chicken Tikka £5.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
Donner Pizza £5.50
- Cheese, tomato, red onions & donner meat.
Tropical £6.50
- Cheese, tomato, pepperoni & pineapple.
Seekh Kebab £1.50
Cheeseburger £3.80

£6.95
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.

Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
Wild Mushroom Soup £5.95
- With garlic croutons & chives
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Meantime Pale Ale £4.50
- 330ml 4.3%
Coke £2.85
Coke Zero £2.85
Carrot Cake (V) £4.25

Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Yoghurt £2.25
Baingan Bharta (Medium Spicy) £8.25
- Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
Tandoori Chicken (Medium Spicy) £14.95
- Served with pulao rice, salad and makhani sauce.
Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
- The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.

Option - Salad or Coleslaw N/A
Coconut Sponge £1.50
Jerk Chicken (Boneless) £6.00
Callaloo portion £1.50
Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
Ackee & Saltfish £3.75
Orange & Mango 50p
Vege Quorn Pieces £2.50

Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Garlic Bread - with melted cheese £2.75
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Mildred - smoked tofu, pesto and artichoke hearts £4.95
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95

Curry 2 Night in Nottinghamshire Menu

Nearby Sample Menus

Curry 2 Night

East Midlands > Nottinghamshire > Curry 2 Night

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Musters Road, West Bridgford, Nottingham NG2 7PL, England

Nottinghamshire Restaurants

East Midlands Restaurants

Nearby restaurants

The Wheatsheaf

Go Sing Takeaway

Ollerton Watermill Teashop

Bella Italia Sherwood Forest

the big fish

White Hart Inn

rumbles at sconce park

Pizza Amicos