The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetable Pakoras £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Stir-fried chicken with vegetable in sweet and sour sauce.
Poh Pia Tord £5.50
Deep-fried spring rolls, served with sweet chilli sauce.
Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
Poh Tak (Hot) £7.00
Spicy mixed seafood soup.
Pla Nung Manow (Hot) £16.00
Steamed sea bass with fresh chilli and lime sauce.
Massaman £8.00
A rich and creamy massaman curry paste, peanuts, potatoes and coconut milk.
Tom Kha Hed Kao Pod On (Mild) £6.00
Mushroom and baby corn in light coconut milk soup.