Corinthian Restaurant in Nottingham Menu

Corinthian Restaurant in Nottingham has no menu available, but can choose from many other options such as El Yucateco Hot Sauce Red or El Yucateco Hot Sauce Green from Tortilla. Five Guys offers many options including Corona and Brooklyn Lager. Bombay Indian Brasserie includes a wide range like Zarda Rice or Egg Fried Rice. Ice Age and Raging Bull from . Das Kino offers Chef Khans Marigold and Frappe.

Nearby Sample Menus

  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Chicken Nuggets & Chips £6.50
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Iskender with Sliced Lamb (Kuzu) £18.00
    • Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Funghi Al’ Forno Oven baked garlic mushrooms £4.90
  • Risotto Con Vegitali Piccante V Vegetarian dish – a selection of mixed vegetables with freshly chopped parsley, garlic and chilli. £9.90
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
  • Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
  • Filleted sea-bass £17.90
  • Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
  • Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Chicken Tikka Bhuna £8.50
  • Methi Paratha £3.50
  • Dadi (Yoghurt) £1.50
  • Onion Paratha £3.50
  • Ben & Jerry's Ice Cream £5.99
  • Extra Bhatura £1.00
  • Stuffed Chilli £1.50
  • Rajma + 2 Roti £7.00
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Cherry Coke £1.80
    • 330ml Can
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Display Case - full of tasty goodies £2.95
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Winston - roasted vegetables and hummus £4.95
  • Hummus & Hot Pitta £3.30
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • Spicy Poppadoms £1.50
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Aloo Papdi Chaat (Medium Spicy) £4.50
    • Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Corona £3.99
    • 330ml ABV% 4.2
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Sour Cream Pot £0.49
  • Dumplings 60p
  • Fried Fish Boneless £6.00
  • Water 50p
  • Brown Stew Chicken (Boneless) £6.00
  • Chicken Dumplings £2.50
  • 3 Cz Jam Sponge £1.00
  • Plantain portion £1.75
  • Fish bites £3.50
  • Veggie £9.00
    • Mushroom, red onion, sweetcorn, pepper & fresh tomato.
  • Asian Style £5.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Chicken Tikka £6.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
  • 6 Strips £4.00
  • Caribbean £6.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Margherita £4.50
    • Cheese & tomato.
  • Chocolate Fudge Cake £2.50
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Kingsdown Natural Still Water 500ml £2.95
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Diet Coke £2.85
Corinthian Restaurant

Corinthian Restaurant

location

Address

25 Goldsmith Street, Nottingham NG1 5LB, England

phone

Phone

01159853992

clock

Opened hours

Tuesday 12:00 - 14:0017:00 - 21:00 Wednesday 12:00 - 14:0017:00 - 21:00 Thursday 12:00 - 14:0017:00 - 21:00 Friday 12:00 - 14:0017:00 - 21:00 Saturday 12:00 - 14:0017:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , European , International , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups

Location
25 Goldsmith Street, Nottingham NG1 5LB, England