Address
Yorkshire Dales National Park Centre, Aysgarth, Yorkshire Dales National Park DL8 3TH, England
Coppice Cafe in North Yorkshire Menu
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Coppice Cafe in North Yorkshire has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Chino Latino offers many options including Red Knot Shiraz, Australia 14% (Red Wine) and Callia Lunaris Malbec, Argentina 13.5% (Red Wine). Blue Sky includes a wide range like Khao Pad Pak or Pad See Aew Pak. Rubicon Mango (Can) and Fanta (Can) from . Buckin' Burrito offers Zizzi - Sheffield the Light and Belu Water – Sparkling Big.
Nearby Sample Menus
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Hot Shot £8.50
- Chilli powder, onion, pepperoni, mixed peppers.
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BBQ Chicken £8.50
- BBQ sauce, chicken.
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Chicken Tropical £9.00
- Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
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Pollo Supreme £8.50
- Chicken, mushroom, sweetcorn.
- Funghi £7.50
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Cherry Tango £2.00
- 330ml.
- Italian Spicy Sauge £7.50
- Pepperoni £7.50
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Pilau Rice £2.95
- Using kernel basmati rice the world's best, cooked with aromatic spices.
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Lemon Chilli £8.95
- Chicken or meat flavoured with lemon, green chillies, selection of herbs to make an aromatic citrus taste in thick bhuna sauce.
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Tava £8.95
- Chicken or meat charcoal grilled. Cooked with onions, capsicum, garlic, ginger and fresh coriander.
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Tandoori Spicy Wings £4.95
- Succulent chicken wings grilled in tandoori.
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Tandoori Butter Chicken £7.95
- Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
- Fried Rice £3.05
- Garlic and Coriander Naan £3.25
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Saag Paneer £3.95
- Chopped spinach tossed with dices of paneer, chopped shallots, garlic and cumin with spices.
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Fanta Orange £1.10
- Size options available.
- Scampi £5.40
- Pot of HP Sauce £0.60
- Dandellion & Burdock 0.33L (Can) £1.10
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Sprite £1.10
- Size options available.
- Haddock £5.40
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Diet Coca Cola £1.10
- Size options available.
- Fish Fingers £4.60
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
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- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- Mini Eccles cakes with Lancashire bomb cheese £3.25
- Mixed leaf salad £3.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
- Chicken breast £12.95
- “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
- Fried Whitby whitebait with tartar aïoli £2.75
- Salt cured olives in pesto £2.50
- Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
- Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
- Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
- Classic sticky toffee pudding served hot with a warm honey caramel sauce and proper vanilla ice-cream N/A
- Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
- Avocado, fresh water prawns and crayfish in dill and rocket crème fraiche topped with fresh anchovies served on focaccia crostini -
- Mascarpone and lime cream parfait served with a fresh berry compote N/A
- Seafood and clam bisque chowder served with homemade toasted bread £8.95
- Market vegetables £4.50
- A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
- Ham & Cheese £4.95
- Cajun Chicken £7.25
- Cheese £4.25
- Ham £4.75
- Portion of Chips £2.50
- Sausage £5.15
- Sauces freshly made to order to accompany your steak £2.50
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
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Not Chilli Con Carne (VG) £11.95
- Served with french fries and side salad.
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Free (VG) £7.95
- Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
- Dough Balls with Garlic Mayo £4.95
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Not Chilli Nachos (VG) £7.95
- Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
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Wellington (VG) £12.95
- Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
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House Nachos (VG) £7.45
- Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
- The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
- BBQ Jack Fruit (VG) £7.95
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Merlot £25.75
- Il Cascinone, Piemonte
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Braised Lentils (VE) £4.00
- Porcini mushrooms & parsley.
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Zucca (V) £11.00
- Butternut squash, red onion, cavolo nero, dolcelatte cheese & walnuts.
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Gewürztraminer £28.50
- Terrazze Della Luna, Trentino
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Prosecco ‘Primo’ Doc Brut £28.50
- Cavit, Veneto.
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Messina, Sicilia £4.50
- 330ml.
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Valpolicella Classico Ripasso £33.50
- Montigoli, Veneto
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Focaccia (V) £4.00
- Cherry tomatoes, olives, capers & red pesto.
- Sparkling Water Small £2.50
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Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
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Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
- A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
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Brewdog Punk IPA £4.60
- A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
- Twice-Cooked Chips (V) £3.95
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Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.
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Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
- Halloumi Fries with Chimichurri (V) £4.25
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Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
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Golden Syrup Porridge GF
- Golden Syrup Porridge
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
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Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
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Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
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Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
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Baked Salmon Fillet £12.95
- Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
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Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
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DA-SH Water Raspberry £2.95
- 330ml
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Vegan Dirty Nachos £8.95
- Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
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Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
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The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
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BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
- Fevertree Ginger Beer 200ml £2.75
- Banana Fritter £3.95
- Haddock and Chips £6.99
- 2 Regular Sausage £1.75
- Coke £1.25
- Chip Butty £2.75
- Haddock Fillet £4.50
- Bread Cake £0.90
- Plaice £4.95
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Childs Main Course £3.00
- Half Roast Chicken served with chips & peas and optional gravy £5.65
- Bread & Butter slice 20p
- Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
- Adults All 3 Courses £10.00
- Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
- Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
- Special Balti Chicken or lamb tikka, green chillies very hot £9.75
- Paratha (wholewheat bread) £3.00
- Sabzi Rezala Medium spiced cooked with yoghurt, coriander £9.15
- Tandoori Mixed Grill Tandoori Chicken, chicken and lamb tikka, sheek kebab and king prawn. £12.80
- Set Meal for 2 £39.95
- Phall Chicken or lamb, very very hot dish. £10.95
- King Prawn .............................. £13.25
- Sabzi Korai Cooked with onions, capsicum and tomatoes £9.15
Coppice Cafe
Phone
01969663763
Opened hours
Monday: 10:00-17:00, Tuesday: 10:00-17:00, Wednesday: 10:00-17:00, Thursday: 10:00-17:00, Friday: 10:00-17:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Soups
Features
Kid Friendly , Seating , Child-friendly , Outdoor Seating , Highchairs Available , Waitstaff , Takeout , Wheelchair accessible
Yorkshire Dales National Park Centre, Aysgarth, Yorkshire Dales National Park DL8 3TH, England
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