Colne Valley Garden Centre in Huddersfield Menu

Colne Valley Garden Centre in Huddersfield has no menu available, but can choose from many other options such as Stone Ghost Berliner (330ml Can) or Stone Go to IPA (330ml Can) from The Head of Steam Headingley. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Pret A Manger (U.K.) includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. House Rose 10oz Bottle and House White 10oz Bottle from . Raja's Restaurant offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

  • Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
  • Chicken £7.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Aroma Mix Special £10.90
  • Murgh Channa Balti (Chicken & chick peas) £8.90
  • Mushroom Massala Mushrooms flavoured with light spices and herbs. -
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
  • mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
  • tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
  • chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
  • onion bhaji marinated deep fried onions £1.85
  • garlic naan naan bread topped with finely chopped garlic cloves £1.70
  • persian biryani omelette & lemon CHICKEN / MEAT £6.10
  • - CHICKEN TIKKA / LAMB TIKKA £5.20
  • stuffed paratha stuffed with a spiced vegetable filling £1.40
  • Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
  • Prawn Cocktail £3.00
  • Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
  • Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Keema Naan £2.20
  • Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Buttered new potatoes £2.25
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Garlic ciabatta £2.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Pork Gyoza (6 Pcs) £5.95
    • Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
  • Aigamo-Rost £8.20
    • Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
  • Asparagus Butter (V) £5.80
    • Stir fried asparagus with crispy onion and butter.
  • Fuji Hiro Selection £16.95
    • Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Fuji Hiro Vegetarian £15.95
    • Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Gyu-Don £9.95
    • Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
  • Chicken Katsu Curry £9.95
    • Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
  • Udon-Salad (V) £5.80
    • Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Colne Valley Garden Centre

Colne Valley Garden Centre

location

Address

Scar Lane, Huddersfield HD3 4QA, England

phone

Phone

01484656164

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
Scar Lane, Huddersfield HD3 4QA, England
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