Cinderhill Fish Bar in Nottingham Menu

Cinderhill Fish Bar in Nottingham has no menu available, but can choose from many other options such as Fanta or 7Up from Chilli Peppers. Five Guys offers many options including Corona and Brooklyn Lager. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. 168. Pud Mee and 167. Pud Si-Ew (Chicken) from . Tarn Thai Restaurant offers Amores and Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil..

Nearby Sample Menus

  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Fanta £1.50
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Feta Salad (v) £3.95
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Choice of Sauces: Limone , Dijon , Pomodoro £2.00
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90
  • Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
  • Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Keema Bhuna £8.50
  • Chocolate Burfi (350g) £3.99
  • Gulab Jamun (6) £4.99
  • Paneer Paratha £3.50
  • Coffee £1.50
  • Pav Bhaji £6.50
  • Canned Soft Drinks £1.00
  • Keema Curry £8.50
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Tropical fruit 50p
  • Fried Chicken £6.00
  • Wrap £1.75
  • Rice & peas £2.99
  • Plantain portion £1.75
  • 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
  • Fish Bites £2.50
  • Cake & custard £1.00
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Dhaba Murgh (Medium Spicy) £10.95
    • A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • Garlic Chilli Chicken (Hot) £10.95
    • Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Pulao Rice £3.95
    • Basmati rice cooked with saffron.
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Fries £3.50
    • (V)
  • Coke Zero £2.85
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • £6.95
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Coke £2.49
    • 330ml
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Salsa Pot £0.49
  • Sprite £1.99
    • 330ml
  • Fanta £1.50
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Strathmore Still Water £2.60
    • 330ml Bt
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Coke Zero £1.50
    • 330ml Can
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Hot & Spicy £5.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Lamb £7.50
  • Mozzarella Stick (6pcs) £3.50
  • 1pc Chicken £2.00
  • Pepperoni Passion £6.50
    • Cheese, tomato & pepperoni.
  • Deal 8 £4.50
    • 6pcs chicken nuggets, fries & can.
  • Chicken Kebab £6.50
  • 4pcs Garlic Bread £2.50
Cinderhill Fish Bar

Cinderhill Fish Bar

location

Address

United Kingdom, Nottingham, 22 Broxtowe Lane邮政编码: NG8 5NP

phone

Phone

01159787757

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
United Kingdom, Nottingham, 22 Broxtowe Lane邮政编码: NG8 5NP
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