China Moon in Nottinghamshire Menu

Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Diet Coke £1.50
Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.

Cup of soup £1.50
Bowl of spirals £2.50
Homemade pate served with red onion chutney & toasted bread £4.90
Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
Bread & butter £1.20
Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50

Lassi £2.50
Chicken Tikka Curry £8.50
Keema Curry £8.50
Chocolate Burfi (350g) £3.99
Mixed Burfi (350g) £4.99
Mooli Paratha £3.50
Curry Pakora + 2 Roti £6.50
Rajma + 2 Roti £7.00

Lamb Biryani £11.50
Sag Aloo Spinach and potato £4.10
Lamb pollak Lamb cooked with fresh spinach, and fresh coriander, slightly hot. £8.90
Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
Dansak Hot, sweet and sour lentil curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Mumbai Potato Lightly spiced potato £4.10
Tandoori Mix Grill £11.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Sweet Potato Fries (V) (G) £4.25
Chicken and Sesame Dumplings £6.25
- with Bill's spicy chutney
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Bill's Beer £4.25
- 275 ml 4.0%.
Elderflower Pressé £3.75

Deal 6 £5.50
- Any single burger, fries, donner.
Deal 9 £4.50
- 6pcs spicy wings, fries & can.
Fanta £1.50
Chicken Tikka £8.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
4pcs Garlic Bread with Cheese £3.00
Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
Pepperoni Passion £8.50
- Cheese, tomato & pepperoni.
Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.

3 Cz Rum Cake (Wray & Nephews) £1.00
Add Cream 50p
Curry Mutton £3.75
Add Custard 69p
Curry Chicken (Boneless) £6.00
Dumplings 60p
Coke 1.5 ltr £2.20
Jerk Chicken (Boneless) £3.75

Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Salsa Pot £0.49
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Starthmore (Still) £1.49
- 330ml (Bottle)
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Diet Coke £1.99
- 330ml
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Belvoir Elderflower Presse £2.99
- 250ml

Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Fanta Orange £2.50
- Fanta Orange 500ml Bottle
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.

Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Fred - smoked tofu, peppers and coriander mayo £4.95
Ice Cream - please ask for today’s selection £2.75
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Cheese on Toast - the classic snack any time of the day £3.50
Baked Cheesecake - see board for today’s flavour £3.50
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Marinated Olives - selection of juicy olives served with toasted crostini £3.55

Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Brooklyn Lager £4.80
- 355ml Bt 5.2%
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Arizona Peach Iced Tea £3.50
- 500ml Bt
Brooklyn Special Effects £3.70
- 330ml 0.4%
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating

Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
Keema Naan (Medium Spicy) £4.25
- Flour Bread stuffed with minced of lamb cooked in tandoor.
Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
Tandoori Roti £2.75
- Whole wheat bread cooked in tandoor.
Prawn Mango Curry (Medium Spicy) £15.95
- King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.

China Moon in Nottinghamshire Menu

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China Moon

East Midlands > Nottinghamshire > China Moon

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5 Mansfield Rd, Edwinstowe, Mansfield NG21 9NL, UK

Nottinghamshire Restaurants

East Midlands Restaurants

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