Carluccio's in Nottinghamshire Menu

Carluccio's in Nottinghamshire has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Victoria Kebab House includes a wide range like Milkshakes or Rubicon Guava. Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Iguanas offers Pizza Rozza and Lilt (0.33L).

Nearby Sample Menus

  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Avocado Salad (v) £4.50
  • Mixed garden salad £2.50
  • Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
  • Stilton £1.25
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • Homemade pate served with red onion chutney & toasted bread £4.90
  • Chefs ratatouille (v) £4.90
  • All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
  • Quiche of the day with new potatoes £3.50
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Mixed Salad £3.45
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
  • Filleted sea-bass £17.90
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Dansak Hot, sweet and sour lentil curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Tandoori King Prawns £18.90
  • Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
  • Chicken Biryani £10.90
  • Haddock Pakura   Haddock pieces cooked in spicy batter £5.90
  • Mirchi Kurma Chicken in a fairly hot creamy sauce with coconut and fresh chillies £8.90
  • Peshwari Nan Sultanas, almonds and coconut £3.50
  • Aloo Gosht Slightly hot beef curry with potato and coriander £8.50
  • Pav Bhaji £6.50
  • Ben & Jerry's Ice Cream £5.99
  • Gobi Paratha £3.50
  • Daal + 2 Roti £6.50
  • Rasgullah (6) £4.99
  • Baingan Aloo + 2 Roti £7.00
  • Rajma + 2 Roti £7.00
  • Keema Bhuna £8.50
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Plain rice £2.49
  • Ka pineapple 50p
  • Fish bites £3.50
  • Curry Chicken (Boneless) £3.75
  • Chicken Bites £2.50
  • Rum Cake (Wray & Nephews) £2.00
  • Extra, Drink & Dessert (All 3) £1.50
  • 3 Cz Carrot Cake £1.00
  • Coke Zero £1.99
    • 330ml
  • Sour Cream Pot £0.49
  • Corona £5.99
    • 710ml ABV% 4.2
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Fanta £1.99
    • 330ml
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Budweiser £4.00
    • 330ml.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Corona £4.00
    • 330ml.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Coke Zero £2.85
  • Sweet Potato Fries (V) (G) £4.25
  • Coke £2.85
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Giant Green Gordal Olives (VG) £3.25
  • Elderflower Pressé £3.75
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Macaroni Cheese (V) £4.75
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Display Case - full of tasty goodies £2.95
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Hummus & Hot Pitta £3.30
  • Pakora Portion £3.00
  • Meat Feast £6.10
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Curly Fries £3.00
  • Sheesh Chicken Tikka Mix £8.00
  • Fanta £1.50
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Donner Pizza £8.50
    • Cheese, tomato, red onions & donner meat.
  • Free Choice £5.50
    • Any 3 toppings of your choice.
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Kulcha Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with chopped onion and peppercorns.
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Tandoori Chicken (Medium Spicy) £14.95
    • Served with pulao rice, salad and makhani sauce.
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Fanta £1.50
    • 330ml Can
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Carluccio's

Carluccio's

location

Address

Optimum Health Centre, 20 Central Ave, West Bridgford, Nottingham NG2 5GR, UK

phone

Phone

01159816390

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Kid Friendly ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Free Wifi ,  Wheelchair accessible ,  Business meetings

Location
Optimum Health Centre, 20 Central Ave, West Bridgford, Nottingham NG2 5GR, UK