Calverton Fish Bar in Nottinghamshire Menu

Nearby Sample Menus

Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
- Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
Feta Salad (v) £3.95
Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
Soup of the Day £6.00
Pirzola (Lamb Cutlets) £20.00
- Lamb cutlets served with rice and salad.
Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.

Garlic mushrooms (v) £4.90
Butternut squash, chickpea, sweet potato & red pepper curry £8.90
Gammon, pineapple, hand cut chips & garden peas £5.50
Homemade soup with warm bread (v) £3.90
Strips of fillet beef £5.80
Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
Carved honey roast ham £4.90
Stilton £1.25

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Seasoned Potato Wedges £3.45
Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50
Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90

Chocolate Burfi (350g) £3.99
Mixed Veg + 2 Roti £6.50
Chole Bhature £6.50
Gobi Paratha £3.50
Lassi £2.50
Pav Vada £3.50
Aloo Mattar + 2 Roti £6.50
Mixed Paratha £4.00

Haddock Pakura Haddock pieces cooked in spicy batter £5.90
Cylon Very hot curry cooked with coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Brinjol Bhaji Aubergine £4.10
Tandoori Salman Marinated in spices and cooked in the tandoori oven £6.50
Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Methi Medium curry cooked with fenugreek. (herb) - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Peshwari Nan Sultanas, almonds and coconut £3.50
Chicken Tikka Balti Chicken tikka cooked in a medium sauce with onion, peppers tamarind and coriander. £8.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Wrap £1.75
Pineapple Punch £1.50
3 Cz Jam Sponge £1.00
3cz homemade patties (chicken, veg or mutton) £1.50
Fried Fish Boneless £6.00
Add Custard 69p
Chicken Bites Boneless £6.00
3C'z Calypso Callaloo (Vege) £3.75

Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Garlic Bread - garlic ciabatta £2.10
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Gertie - mature cheddar, not ham and alley chutney £4.95
Mildred - smoked tofu, pesto and artichoke hearts £4.95
Garlic Bread - with cheese and caramelised onions £2.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55

Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Gilafi Seekh Kebab (Medium Spicy) £5.95
- The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Vegetable Thali (Medium Spicy) £11.95
- Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
King Prawn Tawa (Medium Spicy) £15.95
- King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Lamb Achari (N) (Very Spicy) £12.95
- Tender lamb chunks cooked in an onion and tomato based gravy with pickled spices.
Fish Amritsari (Medium Spicy) £5.95
- Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.

Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Sprite £1.50
- 330ml Can
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Coke £1.80
- 330ml Can
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Strawberry Lemonade £2.50
- 500ml Bottle
Slaw £3.00
- Creamy house slaw (V)
Coke Zero £1.50
- 330ml Can

Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
£6.95
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Budweiser £4.00
- 330ml.

Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Fries £3.50
- (V)
Kingsdown Natural Still Water 500ml £2.95
Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
Roasted Garlic and Herb Bread (VG) £4.50
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries

Mozzarella Stick (6pcs) £3.50
Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Free Choice £8.50
- Any 3 toppings of your choice.
Coca-Cola £1.50
Tropical £5.50
- Cheese, tomato, pepperoni & pineapple.
Hot & Spicy £6.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
Chickenburger £4.00
Cheese & Tomato £4.00

Sprite £1.99
- 330ml
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Gusto Ginger Beer £2.99
- 275ml
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Coke £2.49
- 330ml

Calverton Fish Bar

Address

64 Main Street, Calverton, Calverton, Nottingham NG14 6FN, England

Phone

01159656561

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

British , Fast Food , Seafood

Features

Seating , Child-friendly , Highchairs Available , Cash only , Waitstaff , Takeout , Street Parking , Mastercard , Visa , Wheelchair accessible

Calverton Fish Bar in Nottinghamshire Menu

Nearby Sample Menus