Cafe @ the Library in Cambridge Menu

Are you the owner? Manage this listing for free.

Cafe @ the Library in Cambridge has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Pizza Santino includes a wide range like Mineral Water or Pepsi Max (0.33Ltr). 3 Courses and 2 Courses from . Browns offers Pret A Manger and Diet Coke.

Nearby Sample Menus

Chocolate Chip (1 Litre) £17.00
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Oreo £4.85
Baked Cheesecake of the Day (Flavours Vary) £3.95
Bacon & Maple Syrup £7.25
Chocolate Chip (1/2 Litre) £10.00
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Vanilla £4.85

Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Couscous (V) £2.50
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.

Stump Jump Shiraz £21.95
Crabbies Ginger Beer 500ml £5.25
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Veddet Extra 330ml £5.30
Dead Pony Club 330ml £5.50
Erdinger Alcohol Free 500ml £3.70
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Onion Rings £3.95

Sweet & Sour Spare Ribs (Without Bone) £8.50
Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
Fish Fillet with Vegetables in Chilli Oil Sichuan Style £12.50
Fish Fillet with Ginger & Spring Onion £8.60
Tung-Choi with Garlic Sauce £8.20
King Prawn with Cashew Nuts in Yellow Bean Sauce £8.80
Thai Prawn Cracker £2.50
Tsingtao £3.80

Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
Egg Fried Rice £8.99
- Boiled basmati rice pan cooked with our special spices, garden peas and egg.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Chapati £2.99
- Wheat flour flat bread.
Parrota £3.50
- Multi layered plain flour bread.