Address
58 Little Castle Street, Truro TR1 3DL, England
Bunters Bar in Truro Menu
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Bunters Bar in Truro has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Earl Gray Tea and Mint Tea from . Saffron offers The Watering Hole and Onion Rings.
Nearby Sample Menus
- Tango £1.20
- Hummus £2.50
-
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
-
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
- Mix Salad £2.00
- Halloumi Slices £1.00
- Extra Pitta £0.60
- Chicken Shish + Doner Mix £10.90
- Sausage £1.50
- Cod £6.00
- Chip Butty £3.00
- Seafood Panko Prawns & Dip £6.00
- Saveloys (Each) £2.00
- Roll & Butter £1.00
-
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
- Veggie Burger £3.90
- Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
- Steak Burger £8.00
- Wedges £5.00
- Cheesy Chips £4.50
- Scrambled Egg on Toast £4.50
- Chips £3.50
- Beans on Toast £4.00
- Bacon & Egg £4.50
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Sweet Chilli, 1000 Island Sauce 50p
- Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
- Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Chicken Nuggets (with Fries & Salad) £3.50
- Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Vienetta - Ask for flavours £2.00
- Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Bunters Bar
Phone
None
Opened hours
Monday: 11:00 AM – 1:15 AM, Tuesday: 11:00 AM – 1:15 AM, Wednesday: 11:00 AM – 1:15 AM, Thursday: 11:00 AM – 1:15 AM, Friday: 11:00 AM – 1:15 AM, Saturday: 11:00 AM – 1:15 AM, Sunday: 11:00 AM – 1:15 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Bar Scene , Seating , Groups
58 Little Castle Street, Truro TR1 3DL, England
- Truro Bar Menus
- Truro Pub Food Menus
- Cornwall Region Bar Menus
- Cornwall Region Pub Food Menus
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- South West England Pub Food Menus