Blue Chilli in Staffordshire Menu

Blue Chilli in Staffordshire has no menu available, but can choose from many other options such as Tiramisu or Ice Cream Selection from Casa Italia. Coffee Time offers many options including White Hot Chocolate and Nutella Hot Chocolate. Margarets Sandwich Bar includes a wide range like Dr Pepper Zero or Lilt. Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Iguanas offers Wollaston Fish Bar and Chill Con Carne and Chips.

Nearby Sample Menus

Ivory Tusk (sample menu)
  • Tandoori Duck Succulent pieces of duck marinated with delicate herbs and spices, grilled in the tandoori the fried with onions, green peppers. £9.95
  • Sobzi Chilli Mixed vegetables cooked with onions and green chilli. £3.25
  • Ivory Tusk Special Rogan Barbecued chicken, lamb and king prawn cooked with medium spices, garnished with a thick sauce consisting of onions, tomatoes and fresh peppers. £8.50
  • Gosth Sagwala Lamb pieces cooked in medium sauce wwith fresh spinach and a touch of garlic. £7.95
  • Lamb Jull Pieces of lamb cooked in a medium thick sauce with onions. £6.50
  • Prosseco Rose £15.95
  • Sherry (50ml) £1.95
  • Keema Nan Stuffed with minced meat. £2.20
Golden Stone (sample menu)
  • Multiplex Seafood Platter £22.80
    • Fresh seafood chosen by chef & cooked with pineapple, fresh chilli & lime.
  • Free Range Chicken Curry £13.80
    • In Vietnamese style with peanuts & vermicelli.
  • Viet Garden £8.80
    • Crispy wild mushrooms, sakura cress & lemongrass dressing. V.
  • Traditional Summer Roll £6.80
    • With fresh water prawns.
  • Ba Ngoai Mi An Lien £11.80
    • Grandmother braised beef with rice noodles in chilli oil & fresh herbs.
  • Pho Chin £11.50
    • Slow cooked marble beef served with rice noodles in delicate soup.
  • Pho Ga Hue £11.50
    • Succulent free range chicken served with rice noodles in spicy soup.
  • Bun Chay £10.50
    • Wok-fried Vegetables & Wild King Mushrooms with Chilli & Soy Sauce. V.
Caledonian Balti and Fish Bar (sample menu)
  • Masala Fish (Cod) Naan with Salad and Sauce £8.50
  • Plain Cheese Pizza £5.99
  • Cheese & Onion Fry £1.00
  • 3 Pcs SFC Chicken £5.50
  • Double Cheese Burger with Salad and Sauce £3.80
  • All Steak Pie £2.80
  • Cone of Chips £1.60
  • Chicken & Mushroom Pie £2.80
Summerhouse Bakery (sample menu)
  • Bacon & Beans £5.50
  • Tuna Mayo £4.45
  • Butter (V) £4.20
  • Ham £4.25
    • Add pickle, onion or tomato, add cheese.
  • Ham £4.25
  • Chocolate Brownie £1.70
  • Fruit Juice (Bottle) £1.60
    • Apple or orange.
  • Tuna Mayo £4.20
    • Add onion, cucumber or sweetcorn, add cheese.
No 5 Gaolmews Restaurant (sample menu)
  • Ped Ma Karm (Set Menu B) £57.90
    • Breast of duck marinated in Thai spices, sliced, served with a tamarind and honey sauce.
  • Moo Priew Wan £9.95
    • Pork stir fried in a sweet & sour sauce.
  • Tom Yam Hed (Mushroom Soup) (Medium) £5.95
    • Spicy soup with mushroom, chilli, lime juice, lemongrass, lime leaves and coriander.
  • Mixed Seafood Tom Yam (Medium) £7.50
  • Goong Priew Wan (King Prawn Sweet & Sour) £10.95
    • Stir fried king prawn with pineapple, onion, cucumber, tomato, in sweet & sour sauce.
  • Khao £2.95
    • Steam jasmine rice.
  • Kaeng Daeng (Medium) £9.95
    • A red curry paste with coconut milk and bamboo shoots, aubergine and basil leaves.
  • Poa Pia Tod (V) (Vegetable Spring Rolls) £5.95
    • Deep fried vegetable spring rolls, served with sweet chili sauce.
Subway (sample menu)
  • Veggie Delite £6.29
    • This light and refreshing Sub comes with freshly sliced crunchy salad. A great way to get 1 of your 5-a-day.
  • Turkey, Turkey Rasher and Guacamole £6.62
  • Rotisserie Chicken £6.05
  • Chicken & Bacon £8.23
  • Melted Cheese Nachos £2.08
  • Veggie Delite £4.35
  • Tuna £4.53
    • Our skipjack tuna is mixed with lite mayonnaise to make it a mouth watering Sub.
  • Turkey Breast and Turkey Ham £4.45
Revolution (sample menu)
  • Sriracha Hot Sauce £1.00
  • Revs Fried Chicken strips £6.00
    • Buttermilk fried chicken breast strips, served with chorizo ketchup.
  • San Pellegrino Sparkling Water £3.00
    • 750ml.
  • Diet Coke £2.50
    • 330ml bottle.
  • Fried Chicken Wrap £7.50
    • Fried chicken with Rib Tickler BBQ sauce, sour cream, lettuce and tomato, wrapped in a soft flour tortilla.
  • Smashed Mexican £11.00
    • Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
  • Mac n Cheese £7.50
    • Mac 'n' cheese loaded with melted cheddar, mozzarella and breadcrumbs.
  • Chicken Wings Hot £5.50
    • Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
Greggs Plc (sample menu)
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
Three Horseshoes (sample menu)
  • Bowl of Cheesy Chips £2.70
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
  • Onion Rings £2.20
  • Battered Fish served with Chips or Vegetables £5.50
  • Locally Smoked Ham, Egg & Chips £4.95
  • Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Greggs Plc (sample menu)
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Greggs Plc (sample menu)
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Druckers Vienna Patisserie (sample menu)
  • Darjeeling Per Pot: £1.65
  • Italian Flatbread £4.95
  • With Whipped Cream Reg: £2.45, Large: £2.95
  • Chocolate £1.35
  • Assam Per Pot: £1.65
  • Plain with butter £4.00
  • Coffee Éclair £2.35
  • Served with the Bread Roll & Butter £3.60
Fat Cat Cafe Bar (sample menu)
  • Sweetcorn Relish £0.50
  • Super Hot Sauce £0.50
  • Million Dollar £11.00
    • Beef burger, million dollar bacon, apple-wood smoked cheddar and dill pickle relish.
  • Smoked Garlic and Mushroom Ciabatta £5.95
    • Mushrooms, fiorello mozzarella cream and smoked garlic.
  • Big Exchange £10.00
    • Beef burger, salt smoked bacon, vintage cheddar, BBQ sauce and APA battered onion rings.
  • Shandy Bass £1.00
  • Tango £1.00
  • Hash Browns (4) £1.95
Curry Kuteer (sample menu)
  • Prawn Cocktail £2.95
  • Chilli & Cheese Naan £2.50
    • Naan infused with fresh ground chilli topped with mild cheese.
  • Onion Bhaji (V) £2.95
    • Crispy onion hand shaped & deep fried with gram flour batter until golden brown.
  • Saagwala (Medium Hot) £5.50
    • Medium curry cooked with spinach & mild ground spices.
  • Chicken Chaat £2.95
    • Diced chicken cooked with cucumber, fresh spices & chaat masala.
  • Kulcha Naan £2.50
    • Potato & vegetable.
  • Saag Aloo (Medium Hot) £3.50
    • Fresh spinach tossed with lightly spiced potatoes.
  • Uree (Medium Hot) £7.50
    • Tender pieces of chicken or lamb slightly spiced, cooked with green beans. A traditional Bangladeshi dish.
Blue Chilli

Blue Chilli

location

Address

Borough Road, Newcastle-under-Lyme ST5 1TT, England

phone

Phone

01782715885

email

Email

info@bluechillithai.com

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Borough Road, Newcastle-under-Lyme ST5 1TT, England
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