Bite N Sip in Huddersfield Menu

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Bite N Sip in Huddersfield has no menu available, but can choose from many other options such as Ting (330ml can) or Sprite (330ml can) from Las Iguanas. Gala Casino Leeds offers many options including Britvic Tonic 200ml and London Essence Ginger Ale 200ml. Revolution Leeds Electric Press includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Rubicon and Tango (330ml) from . Amazing offers Zizzi - Leeds The Light and Belu Water – Sparkling Big.

Nearby Sample Menus

Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
A selection of imaginative chutneys and relishes £1.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90

- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
on puri cooked in a medium spiced sauce and served with fried indian bread: -
rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN CHAAT £2.65
- KING PRAWN £6.45
- KING PRAWN. £6.45
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20

Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.