Billy-Bob's Parlour in North Yorkshire Menu

Billy-Bob's Parlour in North Yorkshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Giraffe - Trinity Centre Leeds offers many options including Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml and Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml. Chilli includes a wide range like Merlot Red Wine or Pinot Grigio White Wine. Orangina (Bottle) and Diet Coke (Bottle) from . Porter Pizza offers Humpit and Green Humptea.

Nearby Sample Menus

  • Italian Spicy Sauge £7.50
  • Mexican Spicy £8.50
    • Onion, pepperoni, jalapenos, chopped tomatoes.
  • Ham and Mushroom £8.50
  • Pepsi Max £2.00
    • 330ml.
  • Fanta Orange £2.00
    • 330ml.
  • Fanta Lemon £2.00
    • 330ml.
  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Apple Tango £2.00
    • 330ml.
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Garlic ciabatta £2.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Basket of bread £1.75
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Rocket and parmesan salad £4.50
  • Fried Whitby whitebait with tartar aïoli £2.75
  • Hand cut chips £2.50
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Carrot and swede £2.50
  • Salt cured olives in pesto £2.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • - -
  • Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -
  • Capricciosa Homemade tomato sauce, shaved mozzarella, mushrooms, artichokes, cooked ham, and Kalamata olives £11.95
  • VEGETARIAN -
  • Roasted beetroot and orange salad (v) -
  • Seafood and clam bisque chowder served with homemade toasted bread £8.95
  • -- -
  • Steamed vegetable floret salad of cauliflower, broccoli, roasted peppers with old English grain mustard dressing topped with shaved Sussex halloumi (v) -
  • Margherita £7.00
  • Quatro Formaggi £9.00
    • Four cheeses and herbs.
  • Family Box £16.00
    • 10 Pieces chicken, 5 chips, coleslaw and a bottle of Coca-Cola.
  • Four Seasons £10.00
    • Pepperoni, ham, green peppers and mushroom.
  • Coleslaw Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Apple Pie and Cream £2.50
  • Donner and Lamb Kebab £7.50
  • Bolognese Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Peroni Libera 0.0% £3.50
  • Sweet Potato Fries £4.25
  • J20 (275ml) £2.50
  • Spicy Sauce £2.00
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Wyld Wood (500ml) 6% £5.00
    • Medium dry sparkling cider.
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
  • Panko Crab (G) (E) (CR) £8.70
    • Deep fried soft shell crab in breadcrumb served with spicy mayonnaise.
  • Unagi Avocado Roll (SO) (G) (S) (M) (E) £7.50
    • Eel, avocado, sesame seed, mayonnaise.
  • Spicy Tuna Roll (S) £7.50
    • Tuna, spring onion, sesame seed, spicy worchester sauce.
  • Wasabi Prawn (5pcs) (SO) (G) (M) (E) (CR) £7.90
    • King prawn mixed in wasabi & crispy batter.
  • Curry Sauce (V) (SO) (G) (MK) £2.50
  • Tuna £5.20
  • Unagi Don (SO) (G) (S) (M) (F) £14.80
    • Grill eel on rice with eel sauce.
  • Plum Wine (ALC.10% 750ml) £20.00
  • Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
    • Light to medium bodied with elegant red fruit notes and a long finish.
  • Green Salad (VG) £3.50
  • Brewdog Punk IPA £4.60
    • A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Sparkling Water 330ml £2.15
  • Diet Coke £2.75
    • 330ml
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Baked Salmon Fillet £12.95
    • Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Soy Sauce £0.50
  • Jacket with Beans £3.75
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Cheese Savoury Salad £3.55
  • Chicken Fillet Burger Lettuce & Mayo £3.60
  • Chips & Chicken Curry £4.50
  • Cheeseburger £3.75
  • Burger £3.45
  • Vegan Sausage £3.40
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Chip Butty £2.75
  • Chips £2.50
  • 100% Chicken Mini Fillets Bites £5.50
  • Onion Rings 8 Pieces £3.50
  • Two Jumbo Sausage and Chips £5.50
  • Haddock Fillet £4.50
  • Haddock and Chips £6.99
  • Starter - Royal sizzler for 2 -
  • Special Jalfrezi Chicken or lamb tikka & green chillies very hot! ........................... £9.75
  • Bhindi Gost or Chicken Cooked with okra, onions, bhuna style. Hot. £9.15
  • Samosa £4.05
  • Balti Chicken Tikka Mossalla ..... £9.30
  • Fried rice £3.30
  • Prawn on Puri £4.05
  • Chicken Tikka ...... £12.25
  • Crayfish tails, lime and coriander mayonnaise £5.95
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
  • Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Two Courses £17.50
  • Mussels - Moules mariniere £5.50
  • - Homemade Bolognese £4.95
  • - Homemade Chilli £4.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Child All 3 Courses £7.00
  • Cheesy Chips £1.50
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Billy-Bob's Parlour

Billy-Bob's Parlour

location

Address

Calm Slate Farm Holme Lane, Halton East, Skipton BD23 6EU, England

phone

Phone

01756711826

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Diner , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  View ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Wheelchair accessible

Location
Calm Slate Farm Holme Lane, Halton East, Skipton BD23 6EU, England