Berties Restaurant & Carvery in Newmarket Menu

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Berties Restaurant & Carvery in Newmarket has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Delice offers many options including Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries. Love Thy Burger includes a wide range like Old Mout Berries & Cherries or Brewdog Punk IPA. Baileys Coffee and Irish Coffee from . Kings Head offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Veal escalope, Cumberland sauce £14
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Hot Chocolate £2.30
Americano regular £1.85 / large £2.15
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Double your burger £1.50
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Espresso £1.85
Onion rings £2.45
Calamari - Served with a salad garnish £5.95
Bacon & Cheddar £5.95
Prawn £5.25
Cappuccino £2.35

Pepsi £1.00
- 0.33 L.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Monster Energy Ultra £1.50
Garlic Pizza Bread £3.50
Seafood Pizza £7.50
- Onion, tuna, prawns.
Mixed Donner Meat & Chips £5.50
Pepperoni Pizza £8.00
- Pepperoni.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Potato wedges, spiced tomato relish £3.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Angel fish pie, buttered Savoy cabbage £12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
French Beans £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Local cheese board served with chutney and fresh bread £6.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mussels cooked in white wine, cream and garlic sauce £6.95