Beeston Break in Nottinghamshire Menu

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Beeston Break in Nottinghamshire has no menu available, but can choose from many other options such as San Pellegrino (500ml) or Acqua Panna (500ml) from Carlucci. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ed's Easy Diner Nottingham Victoria Centre includes a wide range like Spring Water or 7 Up (300ml). GF - Naked Buritto and GF - Chicken Fajita Salad (Healthy Option, GF) from . Voyager Pub Group offers Ann Et Vin and Yorkshire Parsnips.

Nearby Sample Menus

Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
- Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
Tavuk Prenses £16.00
- Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
Feta Salad (v) £3.95
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Steamed Vegetable (v) £2.95
Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.

Scampi, garden peas & hand cut chips £5.50
Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90
Chefs ratatouille (v) £4.90
Garlic baguette with cheese £3.10
Tuna & cheddar cheese £5.50
Taylors pie, hand cut chips & garden peas £5.50
Mozzarella, sun blushed tomato, basil & rocket (v) £5.50
Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90

Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
Risotto Con Vegitali Piccante V Vegetarian dish – a selection of mixed vegetables with freshly chopped parsley, garlic and chilli. £9.90
Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
Choice of Sauces: Limone , Dijon , Pomodoro £2.00
Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90
Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Achari Slightly hot curry cooked with lime pickle. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
House Special Biryani Chicken, beef, prawns, and chickpeas served with kofta curry £12.90
Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
Tandoori Chicken £8.50
Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
Sag Aloo Spinach and potato £4.10
Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90

Daal Tarka + 2 Roti £6.50
Idli Sambar (4 Idli) £6.50
Aloo Paratha £3.50
Lamb Samosa £1.00
Makki Di Roti £1.50
Samosa Chaat £5.00
Poppadom £1.00
Chilli Paneer + 2 Roti £7.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Corona £3.99
- 330ml ABV% 4.2
Salsa Pot £0.49
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)

Lamb Burger £3.50
Meat Feast £9.50
- Pepperoni, chicken, spicy beef & ham.
Sheesh Chicken Tikka Mix £8.00
Curly Fries £3.00
Sausage £1.50
Farmhouse £6.50
- Cheese, tomato, onions, ham & mushroom.
Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.
Sheesh Kebab £8.00

Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
Kingsdown Natural Still Water 500ml £2.95
Bill's Pink Lemonade £3.75
Meantime Pale Ale £4.50
- 330ml 4.3%
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Meantime Yamina Red Ale £4.50
- 330ml 4.1%
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)

Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Today’s pate - served with granary toast £3.45
Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
Alfie - halloumi, hummus and mint yoghurt £4.95
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25

Onion Rings £3.00
- Beer battered crispy onion rings (V)
Slaw £3.00
- Creamy house slaw (V)
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Coke Zero £1.50
- 330ml Can
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
San Pellegrino Orange £1.80
- 330ml Can
Arizona Peach Iced Tea £3.50
- 500ml Bt

Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Diet Coke £2.50
- Diet Coke 500ml Bottle
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Budweiser £4.00
- 330ml.
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.

Ackee & Saltfish £6.00
Fried Fish Boneless £6.00
Rum Cake (Wray & Nephews) £2.00
Option - Salad or Coleslaw N/A
3C'z Calypso Cabbage (Vege) £6.00
3C'z Calypso Callaloo (Vege) £3.75
Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
Ginger Beer 50p

Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
Side Salad £2.25
Vegetable Samosa (V) (Medium Spicy) £4.75
- Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.
Traditional Naan £2.95
- A simple but delicious unleavened flour bread.
Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
Onion Bhaji (V)(Medium Spicy) £4.50
- Onions cooked with gram flour batter and deep fried to a crispy texture.

Beeston Break

East Midlands > Nottinghamshire > Beeston Break

Address

2 Wollaton Rd, Beeston, Nottingham NG9 2NR, UK

Phone

01159190076

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 12:00 AM