Bee Thai Takeaway in Nottinghamshire Menu

Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
Vanilla Cheesecake £4.00
Coke £1.50
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Antalya Special Steak £21.00
- Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
Seabass £19.00
- Pan fried seabass served with mixed vegetables.

Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
Fillet beef & mushroom teriyaki served with fresh noodles £9.90
Scampi, garden peas & hand cut chips £5.50
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
Bacon, lettuce & tomato £4.90
Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
Jalapenos £1.25
Garlic & Stilton mushroom pot with warm bread (v) £4.80

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
Filleted sea-bass £17.90
Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50

Chilli Paneer + 2 Roti £7.00
Rajma + 2 Roti £7.00
Aloo Paratha £3.50
Aloo Gobi + 2 Roti £6.50
Chicken Samosa £1.00
Keema Curry £8.50
Tea £1.50
Makki Di Roti £1.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Spicy papadom £1.10
Vegetable Mirchi Korma Mix vegetable in a fairly hot creamy sauce with coconut and fresh chillies £7.90
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
Chapati £1.50
Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
Special Rice £3.50
Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
Vegetable Rice (Mixed Vegetable) £3.50

The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Fanta £1.50
- 330ml Can
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Banana £4.00
- Banana Shake made with real dairy ice-cream
Cloudy Lemonade £2.50
- 500ml Bottle

Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Brooklyn Lager £4.50
- 330ml.
Budweiser £4.00
- 330ml.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.

Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
Sweet Potato Fries (V) (G) £4.25
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Wild Mushroom Soup £5.95
- With garlic croutons & chives
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Diet Coke £2.85

BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Gusto Ginger Beer £2.99
- 275ml
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Corona £5.99
- 710ml ABV% 4.2
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Diet Coke £1.99
- 330ml
Corona £3.99
- 330ml ABV% 4.2
Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side

Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Pulao Rice £3.95
- Basmati rice cooked with saffron.
Paneer Shashlik (Medium Spicy) £5.25
- Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
Onion Bhaji (V)(Medium Spicy) £4.50
- Onions cooked with gram flour batter and deep fried to a crispy texture.
Palak Paneer (Medium Spicy) £9.50
- Creamed spinach and indian cheese cooked with cumin seeds and garlic.

Donner Pizza £8.50
- Cheese, tomato, red onions & donner meat.
Margherita £5.50
- Cheese & tomato.
Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
Seekh Kebab £1.50
Diet Coke £1.50
4pcs Garlic Bread with Cheese £3.00
Supreme Chicken Burger £4.50
Lamb Palak (Spinach) £7.50

Add Cream 50p
Fried Fish Boneless £3.75
Carrot Cake £1.50
Fried Fish Boneless £6.00
Plantain portion £1.75
Fried Dumpling 50p
Chicken Bites £2.50
Wrap £1.75

Baked Cheesecake - see board for today’s flavour £3.50
Free-Range Organic Eggs - any style served on toast £4.90
Bert - brie, blueberry conserve and grapes £4.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Display Case - full of tasty goodies £2.95
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Winston - roasted vegetables and hummus £4.95

Bee Thai Takeaway in Nottinghamshire Menu

Nearby Sample Menus

Bee Thai Takeaway

East Midlands > Nottinghamshire > Bee Thai Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

107 Central Avenue, Beeston, Nottingham NG9 2QS, England

Nottinghamshire Restaurants

East Midlands Restaurants

Nearby restaurants

The Wheatsheaf

Go Sing Takeaway

Ollerton Watermill Teashop

Bella Italia Sherwood Forest

the big fish

White Hart Inn

rumbles at sconce park

Pizza Amicos