Bar Six in Nottinghamshire Menu

Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
New Potatoes (v) £2.95
Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
- Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.
Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
Avocado Salad (v) £4.50

Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
Mixed cheddar £1.00
Brie £1.00
Mozzarella, sun blushed tomato, basil & rocket (v) £5.50
Garlic mushrooms (v) £4.90
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
Simply chicken £4.90

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90
Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
Salmon £17.90
Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50

Chicken Samosa £1.00
Chicken Tikka Biryani £8.00
Canned Soft Drinks £1.00
Chicken Biryani £8.00
Shahi Paneer + 2 Roti £7.00
Chicken Tikka Curry £8.50
Bhel £5.00
Keema Bhuna £8.50

Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
Vegetable Mirchi Korma Mix vegetable in a fairly hot creamy sauce with coconut and fresh chillies £7.90
Aloo Paratha £3.50
Tandoori King Prawns £18.90
Pasanda Lamb cooked in a creamy sauce with almonds and sultanas. £8.90
Beef Biryani £11.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Option - Salad or Coleslaw N/A
Coke 1.5 ltr £2.20
3C'z Calypso Callaloo (Vege) £6.00
Cake & custard £1.00
Ka black grape 50p
Ginuess Punch £2.00
Calypso cabbage portion £1.50
Jerk Chicken (Boneless) £6.00

Dr Pepper £2.50
- Dr Pepper 500ml Bottle
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Diet Coke £2.50
- Diet Coke 500ml Bottle
Brooklyn Lager £4.50
- 330ml.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.

Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Red Tempranillo Garnacha, Spain £16.95
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Elderflower Pressé £3.75
Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
Giant Green Gordal Olives (VG) £3.25
Macaroni Cheese (V) £4.75
Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread

Garlic Bread - garlic ciabatta £2.10
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Organic potato wedges - with sour cream or tomato sauce £3.60
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Bert - brie, blueberry conserve and grapes £4.95
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Free-Range Organic Eggs - any style served on toast £4.90

Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Cherry Coke £1.80
- 330ml Can
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Cloudy Lemonade £2.50
- 500ml Bottle
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce

Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Guacamole Pot £0.99
Skin-On Fries £2.49
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Appletizer £1.99
- 330ml
Sour Cream Pot £0.49

Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Chicken Kebab & Donner Mix £6.50
6 Strips £4.00
Strawberry Cheesecake £2.50
Chips and Cheese £3.50
Mexican £8.50
- Cheese, tomato, onions & jalapeño.
Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
Peri Peri Pizza £5.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.

Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Paneer Tikka Masala (N)(Mild) £9.50
- This is our vegetarian alternative to the very popular tikka masala sauce.
Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Aloo Papdi Chaat (Medium Spicy) £4.50
- Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Egg Rice £4.25
- Basmati steamed rice with fried eggs.
Keema Rice £4.50
- Pulao rice cooked with lamb mince.
Chooza Makhani (N) (Mild) £11.95
- The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.

Bar Six in Nottinghamshire Menu

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Bar Six

East Midlands > Nottinghamshire > Bar Six

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6 Wilford Road, Ruddington, Nottingham NG11 6EN, England

Nottinghamshire Restaurants

East Midlands Restaurants

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