Avondale Fisheries in Wakefield Menu

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Avondale Fisheries in Wakefield has no menu available, but can choose from many other options such as Mineral Water or Tango Orange (0.33L) from Rajas. Spice 4 U offers many options including Coconut Drink (0.33L) and Mirinda (0.33L). Wasabi includes a wide range like Ginger Sachet or Soy Sauce Sachet. Rubicon Passion (0.33L) and Rubicon Mango (0.33L) from . El Ranchito offers Iris and Fresh Juice.

Nearby Sample Menus

Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Spiced Poppadoms £0.80
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -

keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
garlic naan naan bread topped with finely chopped garlic cloves £1.70
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
- KING PRAWN £6.45
- KING PRAWN £6.85
dupiaza with diced onions & seasoned with fresh spices -

Donner (9/12-inch) £4.00/£5.50
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Onion Pilau Rice £2.00
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Vegetable Rice £2.00
Mixed Veg £5.00

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Buttered new potatoes £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
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Garlic ciabatta £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Sapporo (ABV 5%) 650ml £5.95
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.