Oriental Chef in Wakefield Menu

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Oriental Chef in Wakefield has no menu available, but can choose from many other options such as Affogato or Specialty Teas from La Besi Restaurant. Caesars Pizza and Mughals Tandoori offers many options including Chocolate Bar Milkshake and Rubicon Guava (0.33L). All Bar One includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers The Zolsha and Special Naan.

Nearby Sample Menus

Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Bhindi Bhaji Okra cooked with light spices and herbs. -
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Prawn Omelette £11.90

plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- CHICKEN / PRAWN / MEAT £4.60
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
- CHICKEN / PRAWN / MEAT £4.65
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30

Mushroom Omlette £4.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
1pc chicken + Chips £2.00
Garlic Burger (Single/Double) £3.00/£3.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Veg £5.00
Donner (9/12/12-deep pan) £3.50/£5.00/£6.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Flapjack £2.95
Rocket and parmesan salad £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.