Aftar Shane in Sheffield Menu

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Aftar Shane in Sheffield has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Pizza Express offers many options including Fanta Bundle (330ml x 4) and Fanta. Bill's includes a wide range like Cook, Eat, Smile or Rosé Garnacha Rosado. Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) and Raspberry Fondant Fancy (Selfridges Only) from . Eat offers Amit and Hot Chocolate.

Nearby Sample Menus

Battenberg -
Fried Singapore Rice Noodles -
Swiss Rolls -
Roasted Turkey with BBQ Sauce -
King Prawn with Fresh Chilli Thai Style -
Beansprout -
Mixed Fresh Fruits Salad -
Water Chestnuts Curd -

Tasty Pizza £7.60
- Donner meat, onions & garlic butter.
Grilled Mix Chicken Kebab £6.90
- Chicken meat, marinated chicken pieces & fries.
Fudge Cake £2.50
Grilled Mix Lamb Kebab £7.10
- Lamb doner, marinated lamb pieces & fries.
Side Salad £1.50
Special Offer 6 £18.50
- Any 2 x 10" pizza from menu, half pounder cheeseburger, 1 x fries,1 x wedges, bottle of soft drink.
Donner Kebab £4.20
Cheeseburger £3.80

The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Onion Rings £3
Arancini £3.50
Crostini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Poutine (chips with rich gravy and cheese) £3.50

Beans (Baked) £1.00
Chicken Meat £3.50
Steak & Kidney Pie £2.50
Cheese & Onion Rissole £1.50
Cheese & Onion Rissole Butty £2.00
Fish £3.00
Fish Cakes £2.00
Beef Burger £3.00

Sharp's Doom Bar (Bitter) (V)(VG) 500ml £6.55
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Still Water (V)(VG)(G). £2.00
Larry Cherubino Shiraz, Ad Hoc Shiraz, Australia £40.00
- Black cherry and leather flavours enhanced by fresh herbal notes and a spicy, long finish.
Grilled Salmon Fillet £12.95
- Served with new potatoes, seasonal greens, olive oil & lemon drizzle.
Coal Fajitas (G) £14.95
- Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
Virgin Colada (V)(G) £4.50
- Pineapple, coconut and cream.
Italian Style Rocket & Rump £13.95
- 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.

Baklava (4pcs) £4.00
- 4pcs of baklava.
Falafel Plate (6pcs) £5.00
- Falafel with salad.
C. Strips and Chips (5pcs) £6.00
- Chicken strips on chips with salad.
Halloumi Falafel Wrap £5.70
- With salad and hummus.
Cacik £1.00
Diet Coke (Can) £1.00
Fanta (Can) £1.00
Veggie Wrap £4.50
- With mushrooms, peppers, aubergines and tomato.

Hoy Yang Yum Mamuang (Medium) £10.00
- Grilled scallop with Thai spicy mango salad.
Som Tum Goong Pao (Medium) £12.50
- Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Tord Mun Kao Pod £5.75
- Deep-fried sweet corn cake, served with ground peanuts and sweet chilli.
Pud Pak Fai Daeng £5.25
- Stir-fried seasonal green vegetable with chilli and garlic.
Set Menu E (Baan Alanglarn) £99.80
- Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Fruit of Tha Sea £9.00
- A selection of mixed seafood, deep-fried in a light batter, served with sweet chilli sauce.
Goong Yang Yum Mamuang (Hot) £12.50
- Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
- Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.