Yacht Inn in Penzance Menu

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Yacht Inn in Penzance has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Burger £0.35
Classic Burger £1.70
Garlic Dip £2.50
Water £1.00
Dr Pepper £1.20
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.

Seafood Panko Prawns & Dip £6.00
Chicken Nuggets & Chips (Large) £6.00
Panko Prawns £6.00
Chicken Burger & Chips (Large) £5.00
Chicken Burger £4.00
Chicken Wrap £5.00
Spring Roll £2.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Steak, mushroom & onion £9.50
Sliced Beef with Dijon Mayonnaise £8.50
Bacon & Egg £4.50
Gargonelli with pancetta £8.95
Lamb & mint £8.00
Gargonelli with pesto £8.95
Cheesy Chips £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Tomato Garlic Mushrooms £2.50
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Bolognese - Cheese, Bolognese Sauce £5.00
Strawberry Cheese Cake £1.50