Woodthorpe Tandoori in Nottingham Menu

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Set Meal for 1 Person (D) (G) £14.50
- Popadoms with chutney tray, onion bhajee, chicken balti, pilau rice, plain nan.
Set Meal for 2 Person (D) (G) £28.50
- Popadoms with chutney tray, onion bhajee, sheek kebab, chicken tikka bhuna, meat rogan, bombay aloo, pilau rice (large), plain nan.
Vegetable Set Meal for 2 Person (D) (G) (V) £24.90
- Popadoms with chutney tray, onion bhajee, vegetable samosa, vegetable balti, vegetable kurma, mushroom bhajee, pilau rice (large), plain nan.
Set Meal for 4 Person (D) (G) £54.90
- Popadoms with chutney tray, onion bhajee (2), chicken tikka (2), chicken tikka masala, chicken balti, chicken rogan, meat karahi, mushroom bhajee, bombay aloo, pilau rice (large), fried rice, nan bread (plain and garlic).

Popadom £0.50
- Plain or spicy.
Chutney £0.50
- Mango chutney, lal achar, mint sauce (D), lime pickle or onion salad.

Onion Bhaji (4 Pieces) (V) £3.10
Vegetable Samosa (2 Pieces) (V) (G) £2.70
Mixed Vegetable Starter (V) (G) £2.90
- Onion bhajee and vegetable samosa.
Garlic Mushroom (V) £2.90
Poori (V) (G) £3.80
- Vegetable or mushroom.

Mixed Platter (Two Person) £8.50
- Chicken tikka, lamb tikka, sheek kebab and tandoori chicken.
Meat Samosa (G) £2.90
Chicken Tikka (D) £3.90
Lamb Tikka (D) £4.20
Mixed Kebab (D) £4.20
Sheek Kebab £3.90
Chop £4.20
Tandoori Chicken (Quarter) (D) £3.90
Hot Meat £3.90
Keema Poori (G) £4.20
Chicken Chaat (D) £3.90
Chicken Tikka Poori (D) (G) £4.20
Mixed Starter (D) £4.90
- King prawn, chicken tikka and onion bhajee.

Tandoori King Prawn (D) £4.90
Prawn Poori (G) £4.20
King Prawn Poori £4.90

Woodthorpe Special (D) £8.90
- Boneless chicken tikka, lamb tikka, sheek kebab and ¼ tandoori chicken (on the bone) slowly cooked in a thick sauce with peppers, onions, tomatoes, garnished with coriander and garlic.
Special Chicken (D) £7.50
- Filleted pieces of chicken breast, marinated in our tikka sauce, then prepared in a medium thick sauce with onions peppers and tomatoes.
Jaflong (D) £7.50
- Marinated stripped chicken or lamb garnished with ground coconut & methi with a generous helping of fenugreek leaves, can add a hint of mint as an option for extra flavour.
Podeena (D) £7.50
- Cooked in a generous helping of mint leaves.
Piaja (D) £7.50
- Caramelised shallots onion with tomatoes.
Jeera (D) £7.50
- A mouth watering aromatic dish cooked with cumin seeds.
Roshone (Garlic) (D) £7.50
- A medium strength dish, richly flavoured with fresh garlic, and chef's selection of spices.
Karahi (D) £7.50
- A popular dish prepared with chicken or lamb cooked with peppers, onions and tomatoes, simmered in herbs and spices.
Shatkora (D) £7.50
- Citrus fruit grown in the province of Sythet in Banglasdesh. Beautifully fragrant.
Chilli Massala (D) (Hot) £7.50
- A fairly hot dish prepared with our unique blend of spices, cooked with roasted birdseye chilli, peppers, onions & tomatoes.
Naga (D) (Hot) £7.50
- A fairly hot dish, beautifully fragrant with Naga chilli from the East Bengal Region.
Thama Katta (D) (Mild) £7.50
- Chicken tikka, prepared in a mild & creamy sauce, with a hint of mint and tamarind flavour. Truly as a unique taste.
Chicken Chum Chum (D) (Mild) £7.50
- Slices of mango and fresh cream - a well balanced mild dish.
Pasanda (D) (N) (Mild) £7.50
- A well known mild dish cooked with yoghurt & cream topped with sliced almonds and sultanas.
Butter Chicken (D) (Mild) £7.50
- Finely sliced chicken, cooked with butter and paneer (Indian cottage cheese) in a smooth, mild, creamy sauce.
Biryani £7.50
- Prepared with basmati rice, served with side vegetable curry.

Curry (Medium) £5.50
- Cooked in a thin sauce.
Madras (Fairly Hot) £5.50
- Classic saucy dish.
Vindaloo (Very Hot) £5.50
- Cooked with a potato.
Pathia (Fairly Hot) £5.50
- Sweet & sour dish, cooked with extra tomatoes in medium thick sauce.
Dansak (Fairly Hot) £5.50
- Cooked with lentils in thick sauce, sweet & sour, topped with pineapple.
Bhuna (Medium) £5.50
- Cooked in a medium thick sauce.
Korma (Mild) £5.50
- Mild and creamy cooked with coconut, a very popular mild dish.
Dupiaza (Medium) £5.50
- Cooked with extra onions, peppers and tomatoes.
Ceylon (Fairly Hot) £5.50
- Cooked with coconut in a thick sauce.
Saag (Medium) £5.50
- Medium spiced cooked with spinach.
Methi (Medium) £5.50
- Medium spiced cooked with fenugreek herbs.
Rogan £5.50
- Cooked with peppers onion and tomatoes topped with fried garlic.
Jalfrezi (Fairly Hot) £5.50
- Fairly hot, cooked with green chillies, peppers, onions and tomatoes.
Kashmir £5.50
- Mild creamy dish topped with lychees and banana.

Chop £7.50
Tandoori Chicken (Half) (D) £6.90
Chicken Tikka (D) £6.90
Lamb Tikka (D) £6.90
Tandoori King Prawn (D) £10.50
Tandoori Mixed Grill (D) £9.50
- Tandoori chicken, chicken tikka, lamb tikka and sheek kebab.
Chicken Shashlick (D) £8.90
Lamb Shashlick (D) £8.90
Paneer Shashlick (D) £7.50
Tandoori King Prawn Shashlick (D) £10.90

Chicken £6.50
Lamb £6.90
Prawn £6.90
Keema £6.90
- Mince meat.
King Prawn £8.90
- On or off shell.
Vegetable (V) £5.50
Mushroom (V) £5.50
Chicken Tikka (D) £6.90
Lamb Tikka (D) £6.90
Jalfrezi (D) £7.50
- Chicken or lamb tikka.
Rogan (D) £7.50
- Chicken or lamb tikka.
Dupiaza (D) £7.50
- Chicken or lamb tikka.
Methi (D) £7.50
- Chicken or lamb tikka.
Saag (D) £7.50
- Chicken or lamb tikka.
Ceylon (D) £7.50
- Chicken or lamb tikka.
Mushroom (D) £7.50
- Chicken or lamb tikka.
Shashlik (D) £7.50
- Chicken or lamb tikka.

Chicken Tikka Masala (D) £6.90
Lamb Tikka Masala (D) £6.90
Tandoori Chicken Masala (D) £6.90
Vegetable Masala (D) £5.90
Mushroom Masala (D) (V) £5.90
Tandoori King Prawn Masala (D) £8.90

Vegetable Curry (V) £3.50
Vegetable Bhajee (V) £3.50
Mutter Paneer (V) (D) £3.50
- Indian cheese with green peas.
Saag Paneer (V) (D) £3.50
- Indian cheese with spinach.
Saag Bhaji £3.50
- Spinach.
Saag Aloo £3.50
- Spinach with potato.
Mushroom Bhaji (V) £3.50
Brinjal Bhajee (V) £3.50
- Aubergine.
Cauliflower Bhaji (V) £3.50
Aloo Gobi (V) £3.50
- Potato with cauliflower.
Bombay Potatoes (V) £3.50
Tarka Dall (V) £3.50
- Red lentil.
Bhindi Bhaji (V) £3.50
- Okra.
Channa Bhajee (V) £3.50
- Chickpeas.
Saag Aloo Paneer (V) (D) £3.50
- Spinach, potato with cheese.

Nan (D) (G) £2.00
Keema Nan (D) (G) £2.50
Kulcha Nan (D) (G) £2.50
- Onion or vegetable.
Peshwari Nan (D) (G) £2.50
Garlic Nan (D) (G) £2.50
Coriander Nan (D) (G) £2.50
Chilli Nan (D) (G) £2.50
Chilli & Onion Nan (D) (G) £2.50
Cheese Nan (D) (G) £2.50
Egg Nan (D) (G) £2.50
Tandoori Roti (G) £2.00

Chapati (G) £1.30
Paratha (D) (G) £2.50
- Plain, vegetable or keema.

Plain Basmati Rice £2.00
Pilau Rice £2.30
Fried Rice £2.80
Lemon Rice £2.80
Egg Fried Rice £2.80
Garlic Mushroom Rice £2.80
Keema Pilau £2.80
- Peas & mince meat.
Vegetable Pilau £2.80
Mushroom Pilau £2.80
Coconut Rice £2.80
Special Fried Rice £2.80
- Egg & peas.

Raitha (D) £2.00
- Onion, cucumber or mixed.
Chips £2.00

Nearby Sample Menus

Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
Chicken Shish £7.50
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
New Potatoes (v) £2.95
Coke £1.50
Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
- Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
Chicken Nuggets & Chips £6.50

Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
ALL PASTA’S AVAILABLE FOR STARTERS £6.50
Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90

Chicken Tikka Bhuna £8.50
Chicken Tikka Biryani £8.00
Lamb Curry £8.95
Tindora Aloo + 2 Roti £7.00
Pav Vada £3.50
Daal + 2 Roti £6.50
Paneer Paratha £3.50
Mango Shake £3.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Mini Cumberland Sausages £5.25
- with honey & grain mustard
Red Tempranillo Garnacha, Spain £16.95
Rosé Garnacha Rosado, Spain £16.95
Chicken and Sesame Dumplings £6.25
- with Bill's spicy chutney
Kingsdown Natural Sparking Water 500ml £2.95
Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.

Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.

Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Starthmore (Still) £1.49
- 330ml (Bottle)
Appletizer £1.99
- 330ml
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Budweiser Prohibition £2.99
- 330ml ABV% 0.05
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito

Cherry Sponge £1.50
x3 dumplings in sauce (jerk, curry, veg) £2.00
Wrap £1.75
Orange & Mango 50p
Coconut Sponge £1.50
Calypso cabbage portion £1.50
Jerk Chicken (Boneless) £6.00
Curry Mutton £6.00

Chicken Kebab Chips on Naan £6.50
Chips £2.50
Seekh Kebab £1.50
Deal 5 £6.00
- Supreme chicken burger, fries & can.
Deal 2 £5.00
- 1 SFC, fries, donner & can.
1pc Chicken £2.00
Diet Coke £1.50
Garlic Bread With Cheese £4.50
- Pizza style with garlic, butter & cheese.

Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Garlic Bread - garlic ciabatta £2.10
Today’s soup - served with garlic bread or cheesy toast £4.25
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Hummus & Hot Pitta £3.30
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Winston - roasted vegetables and hummus £4.95

Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Lamb Sola Shashlik (Medium Spicy) £6.25
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
Palak Paneer (Medium Spicy) £9.50
- Creamed spinach and indian cheese cooked with cumin seeds and garlic.
King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.

House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Strathmore Sparkling Water £2.60
- 330ml Bt
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Slaw £3.00
- Creamy house slaw (V)
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Strawberry Lemonade £2.50
- 500ml Bottle