W.T. Warren and Son (Hayle) in Camborne Menu

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W.T. Warren and Son (Hayle) in Camborne has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers The Watering Hole and Onion Rings.

Nearby Sample Menus

American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Chips £2.50
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Doner Roll Meal £5.00
- With chips and drink.
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Cheeseburger With Chips and Drink £4.90

Gravy £1.50
Jumbo Battered Sausage & Chips £5.50
Battered Burger & Chips £5.00
Breaded White Bait & Dip £5.00
Haddock £7.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cod Bites & Chips £8.00
Saveloy & Chips £5.00

Wedges £5.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Vegetarian Sausage £4.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Sausage & Egg £4.50
Pesto mushroom with grilled goats cheese £9.95
Vegetarian Sausage & Egg £4.50
Grilled Chicken £5.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chicken Nuggets (with Fries & Salad) £3.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ketchup, Pizza Sauce 50p
Coke, Diet Coke, Lilt, Ribena (Cans) 60p