Vine in St Neots Menu

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Vine in St Neots has no menu available, but can choose from many other options such as Sweet potato Bake or Butternut Squash & Stilton Risotto from Prince Of Wales Feathers. Cafe Milano offers many options including Water and Bottle of Juice. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. 4x Modelo Especial (Beer) + Chips & Salsa and 4x Pacifico (Beer) + Chips & Salsa from . Mannamexico offers U-Sushi Cambridge and TB Japanese Green Tea (Tea Bag).

Nearby Sample Menus

Blueberry & Maple Syrup £7.25
Rum & Raisin (1 Litre) £17.00
Nutella & Peanut Butter £7.25
Banana & Caramel £7.25
Cheddar and Chorizo £7.25
Oreo £4.85
Bacon & Maple Syrup £7.25
Vanilla £4.85

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Apple and Quince crumble, vanilla ice cream £5.95
Selection of Ice cream (per scoop) £1.25
New Fish Special Every Week N/A
Macciato £1.70
Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
English Cheese Board, Pear Chutney, crackers V £7.50
Long Macciato £2.20

Mushy Peas (GF) £2.00
Halloumi Fries with Sriracha Mayo £4.50
Battered Rutland Smoked Sausage £9.00
- Battered rutland smoked sausage with chips & curry sauce.
Halloumi (V) £6.00
- Crispy halloumi with salad.
Loaded Fries £6.00
Heinz Baked Beans £2.00
Steak and Ale Pie with Mash and Gravy £12.00
Seafood Feast £18.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips & a selection of dips.

Rice £3.12
Falafel £6.37
- Handmade spiced chickpea balls in pitta with tzatziki and hummus.
Chip Butty with Cheese (Regular) £4.53
Chips and Cheese (Regular) £3.40
Chip Butty (Large) £4.81
Chicken Popcorn (Regular) £4.11
7up £1.77
Greek Sausage £7.65
- Medium pork spiced sausages.

Fish Chilli (Dry) £9.50
- Diced and fried king fish marinated with chilly, coriander powder and sautéed with onion, tomato, pepper and mustard.
Chicken Malabar £7.95
- Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.
Aubergine Thiyal £5.95
- Chopped fresh aubergine cooked in tomato, onion and coconut milk.
Chicken Shashlik £8.95
- Boneless chicken mildly marinated and barbequed with onion, tomato and capsicum.
Peshwari Naan £2.95
Chilly Cauliflower £5.95
- Corn flour battered cauliflower with onion, spices, curry leaves & crushed red chili.
Kerala Paratha £2.75
Potato Bonda £3.50
- Potatoes cooked in turmeric water and mixed with chopped fresh ginger, coriander, curry leaves and deep fried.