Cross Keys Kebabs in St Neots Menu

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Cross Keys Kebabs in St Neots has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi Sushi & Bento. Prana Indian Restaurant offers many options including Shana Parata and Chapati. Michael House includes a wide range like Merlot or Sauvignon Blanc. Glaceau Smart Water and Dr Pepper from . Five Guys offers Deep Blue and Cherry Tango.

Nearby Sample Menus

Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
Porridge £2.75
Lemonaid (Passionfruit) £2.85
Carrot Cake £3.95
Mars £4.85
Lemon & Lime (1 Litre) £17.00
Lemon Sorbet (1 Litre) £17.00
Chocolate Chip (1 Litre) £17.00

Passion Fruit creme brulee £5.95
Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
Thatchers Traditional Cider £3.55
Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
Beef & Guiness pie with mash, seasonal greens £13.50
Magners/Magners Pear £4.30
Nut Roast V £12.00
Macciato £1.70

Curry Sauce £1.50
Chicken and Ham Pie with Mash and Gravy £12.00
Heinz Baked Beans £2.00
Tempura Vegetables (V) £6.00
- Tempura vegetables with soy sauce and wasabi.
Seafood Feast with Wine £25.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips and a selection of dips.
Chips £2.50
Seafood Feast £18.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips & a selection of dips.
Cod £11.00

Bacon Burger £5.52
- Bacon, cheese, mayo, relish, lettuce and onions.
Spicy Potatoes (Regular) £2.69
Veggie Burger £4.96
- Tzatziki, relish, lettuce and onions.
Mixed Kebab £12.04
- Donner yiros, greek sausage, pastourma, chicken souvlaki, salad, chilli sauce, tzatziki in pitta.
Calamari (Large) £9.20
- Served in pitta with salad and tzatziki.
Chip Butty (Regular) £3.40
Peas £1.13
Chicken Popcorn (Large) £5.52

Vegetable Fried Rice £3.95
Vegetable Stew £5.95
- Mixed vegetable cooked in fresh coconut milk with finely chopped ginger, garlic and flavoured with cinnamon and cardamom.
Kovalam Egg Roast £9.95
- Batter fried egg sautéed in a delicious onion and tomato gravy.
Chilli Paneer £5.95
- Homemade cottage cheese marinated with chilli & coriander, sautéed with onions, fresh tomato & pepper.
Chicken Uluva Kootu £7.95
- Pieces of chicken breast cooked with sautéed fenugreek leaves, cardamom, and garlic, ginger and green chili, finished with coriander and curry leaves - medium hot.
Spinach Pakoda £3.95
- Deep fried crunchy spinach & gram flour patties.
Potato Bonda £3.50
- Potatoes cooked in turmeric water and mixed with chopped fresh ginger, coriander, curry leaves and deep fried.
Chicken Shashlik £8.95
- Boneless chicken mildly marinated and barbequed with onion, tomato and capsicum.