Vine Inn in Newcastle (Staffordshire) Menu

Vine Inn in Newcastle (Staffordshire) has no menu available, but can choose from many other options such as Blue cheese sauce or Whisky peppercorn sauce from Cafe Continental. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Benny's offers Festive Thai and Coconut Rice.

Nearby Sample Menus

  • Shiraz: Italian Rich and sweet £10.95
  • Murgh or Gosth Tikka or Tandoori Chicken Succulent pieces of chicken or lamb marinated in herbs and spices, then roasted in a tandoori on skewers. £3.50
  • Sag Paneer Spinach cooked with cottage cheese. £3.25
  • Balti Gosth (Lamb) £6.50
  • Balti Garlic Chingri (Prawns) £6.95
  • Jhinga Butterfly King sized prawns dipped in egg and breadcrumbs then deep fried with butter. £4.50
  • Tandoori Fish £9.50
  • Pickle Tray for 4 £2.00
  • Veggie Burger with Salad and Sauce £4.50
  • 3 Pcs SFC Chicken £5.50
  • Donner Destiny £11.99
    • Donner meat, onions & sweetcorn.
  • Small Fish Cake & Chips £2.50
  • Chicken Wrap with Salad and Sauce £5.50
  • Chicken Wrap with Salad and Sauce £3.80
  • Cornish Pasty £2.00
  • Mixed Meat and Chips with Sauce £4.50
  • Prawn Omelette £6.95
  • Hasina Gosht Masala (Medium Hot) £7.95
    • Lamb tikka or lamb chops, with a traditional base of garlic, ginger & peppers. A fantastic dish that combines a tangy sensation with slightly sweet flavour.
  • Shatkora (Medium Hot) £6.95
    • Cooked with Sylheti lemon & our own blend of spices.
  • Tandoori King Prawn Tawa (Medium Hot) £9.95
  • Chicken Biryani (Medium Hot) £7.50
  • Saag Bhaji (Medium Hot) £3.50
    • Fresh spinach & onions stir fried in light spices.
  • Murghi Masala (Medium Hot) £7.50
    • Chicken & mince lamb cooked with fresh garlic, coriander & cherry tomatoes. A wonderful dish. Full of flavour. Slightly hot but highly recommended. Served with a boiled egg. Contains Nuts.
  • Onion Naan £2.50
  • Clams - Enjoy 1/2 dozen middlenecks on the half shell. Raw, Steamed, or Clams Casino £8.99
  • Rice £3.00
  • Vegetable Medley £4.00
  • Riverside’s Famous Onion Straws - (Enough to split) thinly sliced, and crispy fried served with a cajun dipping sauce £8.99
  • Fish and Chips - Beer battered fish fingers served with fries and coleslaw £12.99
  • Roasted Red Peppers £0.50
  • Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
  • Oysters - 1/2 dozen on the half shell or garlic roasted: £9.99, dirty: £11.99
  • Battered haddock with fries and salad (S) £9.95
  • Cheddar cheese and Heinz baked beans (V) £5.25
  • Chicken: Thai curry served with basmati rice (S) £8.95
  • Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
  • Steak: Thai curry served with basmati rice (S) £9.95
  • Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
  • Fries £2.50
  • 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Vine Inn

Vine Inn

location

Address

130 High Street, Silverdale, Newcastle, Staffordshire, ST56LX ,

phone

Phone

01782624607

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
130 High Street, Silverdale, Newcastle, Staffordshire, ST56LX ,
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