Village Fisheries in Huddersfield Menu

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Village Fisheries in Huddersfield has no menu available, but can choose from many other options such as Affogato or Specialty Teas from La Besi Restaurant. New Deli offers many options including Fresh Sponge and Vanilla Cake. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread and Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from . Aagrah Restaurant offers Le Chalet French Tea Room and Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France.

Nearby Sample Menus

Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Chicken Omelette £10.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Murgh Channa Balti (Chicken & chick peas) £8.90

chips deep fried potato chips £1.45
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
- KING PRAWN £6.45
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
bhuna medium with onions, garlic & tomatoes -

Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Egg & Mushroom Rice £2.50
Fresh Naan £1.20
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Plain Omlette £3.50

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Potato wedges, spiced tomato relish £3.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).