Vesto in Ipswich Menu

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Vesto in Ipswich has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Ararat Restaurant offers many options including Yeni Raki and Champagne – France. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Slow roast pork with beetroot salad £6.50
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Warm baguette with roast pepper & garlic mayo £ 4
Dark chocolate fondant, mint ice cream £6.50
Steamed spiced apple sponge, calvados custard £5
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Pear tarte tatin, mulled wine ice cream £6.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16

Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Hot Chocolate £2.35
Creamy Peppercorn £2.45
Jacket Wedges £1.95
Chicken Burger £6.95 / £4.95
Espresso £1.85
Cappuccino £2.35
Ham Egg & Chips £7.25 / £4.95

Lucozade Pink Lemonade £2.00
- 1 L.
Cherry Coca Cola £1.00
- 0.33 L.
Dr Pepper £1.00
- 0.33 L.
Seafood Pizza £10.50
- Onion, tuna, prawns.
J2O £1.50
Hawaiian Pizza £7.50
- Ham & pineapple.
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Chops (4) & Chips with Salad & Fried Veg £9.00

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Flapjack £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Garlic ciabatta £2.95

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Fresh home-made chips £2.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Local cheese board served with chutney and fresh bread £6.50