Varsity Hanley in Stoke-On-Trent Menu

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Varsity Hanley in Stoke-On-Trent has no menu available, but can choose from many other options such as Squash or Fruit Shoot (Bottle) from Summerhouse Bakery. King Spice offers many options including Tango (Cans) and Rubicorn (Cans). Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Jhinga Dhansak King sized prawns cooked with pineapple and lentils. Sweet, sour and hot. £8.95
Tandoori Duck Succulent pieces of duck marinated with delicate herbs and spices, grilled in the tandoori the fried with onions, green peppers. £9.95
Balti Murgh (Chicken) £6.50
Lamb Hariali Diced lamb pieces cooked with green pepper, green beans, spinach, baby sweetcorn, cinnamon, cardamom, bay leaf and cheese. A medium spicy dish. £12.95
Duck Tikka Massala Pieces of duck marinated for several hours in a home made sauce with special herbs and spices, barbecued over flaming tandoori oven, then cooked in an enriched massala sauce. £9.50
Murgh Shashlick Tender diced chicken or lamb, marinated in mild spices & herbs, grilled in a tandoori with tomatoes, onions, fresh green pepper. £9.95
Soda Water £1.40
Chotputti Medium or hot. £3.50

3 Chicken Nuggets & Chips £2.50
Fanta Twist £1.00
2 Fish Bites & Small Sausage with Chips £4.50
Chicken Donner Burger with Salad and Sauce £3.50
1 Pcs SFC Chicken £3.50
Caledonian Special £14.99
- Pepperoni, chicken, pineapple, ham, sweetcorn, jalapenos & onion.
Plain Sausage £1.00
Chicken Meat Naan with Salad and Sauce £7.00

Balti (Medium Hot) £5.50
- Fresh ingredients cooked with various herbs & spices, & a touch of green chilli.
Prawn Omelette £6.95
Onion Bhaji (V) £2.95
- Crispy onion hand shaped & deep fried with gram flour batter until golden brown.
Garlic Chicken Tikka Tawa (Medium Hot) £7.50
Mixed Vegetables Biryani (Medium Hot) £6.95
Cheese Naan £2.50
Samosa (V) £2.95
- A fried triangular shaped pastry shell with spiced meat or vegetable. Suitable for vegetarian.
Malia Chicken Biryani (Malaya)(Medium Hot) £8.50
- Cooked with pineapple & served with omelette.

From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Buffalo Chicken Wrap - Lightly breaded chicken tossed in buffalo sauce and smothered with our special bleu cheese dressing, lettuce, tomato &cheddar cheese £11.99
Greek Salad - Romaine lettuce, fresh tomatoes, cucumbers, marinated red pepper and red onions. Topped with Feta Cheese and kalamata olives £9.99
Turkey Club Wrap - Turkey breast, lettuce, tomato, bacon, and basil mayo £11.99
Guacamole £1.00
Riverside’s House Salad - Crisp Romaine lettuce, caramelized onions, roma tomatoes, feta cheese, crazins and toasted almonds. Tossed with a honey balsamic vinaigrette £10.99
Grouper Reuben - Crispy fried fresh grouper, coleslaw, swiss cheese and 1000 island dressing on rye bread market price

Whisky peppercorn sauce £1.50
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Mixed olives and sun blush tomato focaccia (V) £5.25
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Café chilli nachos with sour cream £5.25
King prawn with garlic and leek sauce on toasted brioche £5.95
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95