V Bar in Seaford Menu

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V Bar in Seaford has no menu available, but can choose from many other options such as Dr. Pepper (330ml) or Mineral Water (500ml) from Pizza Pasta Hot 4 You. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Ole Ole Tapas Bar & Restaurant includes a wide range like Estrella Dam Beer, Bottle (330ml) or San Miguel Beer, Bottle. Ginger Tea and Corn Tea from . Namul offers The Brazz and Pah Goong (Spicy).

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20

Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Traditional Fruit Crumble £5.50
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Mussels Iceland - Prawns in Cream Sauce -
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95

Chicken with Cashew Nuts £7.90
Lamb with Satay Sauce £11.90
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Beef in Oyster Sauce £11.90
Chicken with Oyster Sauce £7.90
Lamb with Green Pepper & Black Bean Sauce £11.90
Grilled Dumplings £6.50
Crispy Curry Samosas £4.90

Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.