Upper Crust Bakery and Delicatessens in Pontefract Menu -

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Upper Crust Bakery and Delicatessens in Pontefract has no menu available, but can choose from many other options such as Rubicon Passion (0.33L) or Rubicon Mango (0.33L) from El Ranchito. The Restaurant Bar and Grill offers many options including Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider. New Deli includes a wide range like Fresh Sponge or Vanilla Cake. Still Water (500ml) and Rubicon Mango Can (330ml) from . Pizza Panache offers The Zolsha and Special Naan.

Nearby Sample Menus

Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Aloo Channa Achari £8.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
- Side £3.90 / Main £7.90
Roast Chicken £11.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Onion & Cucumber Raita £1.50
Poppadoms £0.70

plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- CHICKEN TIKKA / LAMB TIKKA £5.95
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- KING PRAWN £6.45
kulcha naan with peppers & onions £1.70
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.60

Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Keema Naan £2.20
Fried Scampi £4.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner Tray (Med/Large) £3.50/£4.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Chicken Burger (Single/Double) £3.00/£3.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Seasonal vegetables, (see Blackboard) £2.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Angel fish pie, buttered Savoy cabbage £12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.