Turks Head Inn in Penzance Menu

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Turks Head Inn in Penzance has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Lamb Shish Wrap £7.00
Hummus £2.50
Coca-Cola £1.20
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Onion Rings £2.80
Hot Wings £3.50
Garlic Dip £2.50

Cod Bites £6.00
Chicken Burger £4.00
Crab Cakes £2.50
Cod Bites & Chips £8.00
Surf & Turf with Chips £5.00
Potato Fritters (5 Pieces) £2.50
Calamari (12) & Dip £6.00
Breaded White Bait & Dip £5.00

Cheesy Chips £4.50
Gargonelli with pancetta £8.95
Steak, mushroom & onion £9.50
Vegetarian Sausage £4.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Vegetarian Sausage & Egg £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
4oz Kid's Burger, served in a flavored bap £5.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Mineral Water 60p
Potato Wedges (+1 Dip) £2.00
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Vienetta - Ask for flavours £2.00
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Lasagne £4.50