The White Hart Inn in Penzance Menu

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The White Hart Inn in Penzance has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Chicken Fillet Burger Meal £5.90
- With chips and drink.
Chips in Pitta Bread £2.50
- Contains wheat.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
£3.60
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Chicken Shish Wrap £7.00
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.

Chicken Burger & Chips (Large) £5.00
Cod Roe £2.00
Calamari (12) & Dip £6.00
Double Sausage & Chips £5.00
Roll & Butter £1.00
Steak & Kidney Pie £4.00
Chicken Nuggets (8 Pieces) £4.00
Veggie Burger & Chips (Large) £6.50

Sliced Pork & Local Apple Chutney £8.00
Sausage £4.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Lamb & mint £8.00
Bacon & Egg £4.50
4oz Kid's Burger, served in a flavored bap £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
12oz gammon with chips, peas & fried egg £9.95

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Canneloni £4.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Chocolate Fudge Cake £1.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese - Cheese, Bolognese Sauce £5.00