The Silver River in St Leonards-On-Sea Menu

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The Silver River in St Leonards-On-Sea has no menu available, but can choose from many other options such as Burst 500ml Bottle or Capri Sun 330ml Pouch from Di Polas. Flavours Of India offers many options including Jhinga Saag (Fairly Hot) ♥ and Malaya Fish Masala ♥. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Water and San Pellegrino from . Tammys Fish And Chips offers Kambis Lebanese and Ginger Beer.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.

Topside of Beef and Horseradish £5.95
Mussels trio Taster (French, Italian, Brittany) £12.00
Marinated Olives £2.95
Pot of Tea £2.00
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Children’s Ice Cream - Vanilla £2.75
Main with Chips and bread £14.95
Mussels Iceland - Prawns in Cream Sauce -

Fried Beancurd in Sea Spicy Sauce (Hot) £6.50
Squid with Celery & Mange Tout £9.50
Hot & Sour Soup (Hot) £4.50
Singapore Fried Rice Noodles £6.00
Chicken with Ginger & Spring Onions £7.90
Shredded Duck Chow Mein £6.90
Prawn Crackers £1.90
King Prawns with Mange Tout £9.50

Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.